At a glance
Summary
This product is ultra-processed, which limits its potential health score. While it contains beneficial mango, the high sugar content and the use of a synthetic preservative like potassium sorbate are concerning. The presence of refined sugar and additives such as citric acid and pectin further contribute to its processing level, impacting its overall healthiness.
Key ingredients 8
MangoGood
Mango is a natural fruit rich in vitamins and antioxidants, making it a healthy choice in the product.
See more about Mango →Lime juiceGood
Lime juice provides natural flavor and vitamin C, supporting immune health and adding a fresh taste.
See more about Lime juice →Ascorbic acidGood
Vitamin C — beneficial even when serving as a preservative.
See more about Ascorbic acid →WaterNeutral
Water is essential for hydration and acts as a base in the preserves without affecting health positively or negatively.
See more about Water →Citric acidNeutral
Citric acid is used to preserve the product and enhance flavor without significant health impact.
See more about Citric acid →PectinNeutral
Pectin is a natural thickening agent derived from fruits, used to give the preserves their texture.
See more about Pectin →SugarBad
Sugar adds sweetness but can contribute to excessive calorie intake if consumed in large amounts.
See more about Sugar →Potassium sorbateBad
Synthetic preservative — flagged in daily-use products.
See more about Potassium sorbate →Processing
Ultra-Processed Foods
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