Yo Mama’s Foods Roasted Garlic Alfredo Sauce 16 oz All-Natural Gluten-Free No Sugar Added Sauce

Water is a neutral ingredient used as a base in many food products. It does not contribute any significant nutritional value. It serves as a solvent and carrier for other ingredients.

Fresh heavy cream is a source of high-quality dairy fat and provides a rich texture. It contains fat-soluble vitamins like A and D. The cream is minimally processed, retaining its natural nutrients.

Parmesan cheese is a good source of protein and calcium, supporting bone health. It is aged, which enhances its flavor and digestibility. The cheese is made from milk, cultures, salt, and enzymes, indicating minimal processing.

Butter is a natural source of fat-soluble vitamins and provides a rich flavor. It is minimally processed, made from cream and sometimes salt. Butter contains conjugated linoleic acid, which may have health benefits.

Roasted garlic adds flavor and potential health benefits due to its antioxidant properties. The roasting process enhances its flavor and reduces pungency. Garlic is known for its potential cardiovascular benefits.

Organic tapioca starch is used as a thickening agent in foods. It is derived from the cassava root and is gluten-free. The organic certification indicates it is free from synthetic pesticides.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Garlic is known for its potential health benefits, including cardiovascular support and immune system enhancement. It contains sulfur compounds that contribute to its health properties. Fresh garlic is minimally processed, retaining its natural benefits.