16.9 oz Bone Chicken Broth, Pack of 6

Water is a neutral ingredient used as a base in many food products. It serves as a solvent and carrier for other ingredients. No significant health impacts are associated with water in this context.

Chicken bone broth is a nutritious ingredient rich in collagen and amino acids. It supports joint health and provides a source of protein. The slow cooking process extracts minerals and nutrients from the bones.

Chicken fat is a natural source of energy and flavor. It contains monounsaturated and polyunsaturated fats that can support heart health. The fat is rendered from chicken, providing a natural and flavorful fat source.

Vegetable stock made from carrot, celery, garlic, and onion adds flavor and nutrients. It provides vitamins and minerals from the vegetables used. The stock is typically low in calories and enhances the broth's taste.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Natural flavor is a catch-all term for flavoring agents derived from natural sources. It lacks transparency about specific ingredients used. The processing and potential additives can be a concern for some consumers.

Parsley seed extract is used for its flavor and potential health benefits. It contains antioxidants and may support digestive health. The extract is derived from parsley seeds, concentrating its beneficial compounds.

Bay extract is used for its aromatic properties and potential health benefits. It may aid in digestion and has anti-inflammatory properties. The extract is derived from bay leaves, concentrating its beneficial compounds.

The organic veggie powder blend includes broccoli, sprouts, tomato, carrot, spinach, and kale, providing a concentrated source of vitamins and minerals. Being organic, it is free from synthetic pesticides and fertilizers. This blend enhances the nutritional profile of the broth significantly.