Opti-Kids Chocolate Milkshake

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Opti-Kids Chocolate Milkshake healthy?

Opti-Kids Chocolate Milkshake scores 71/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a variety of beneficial ingredients such as whey protein isolate, organic cocoa, and a probiotic blend, which support muscle growth, cardiovascular health, and gut health.

How processed is Opti-Kids Chocolate Milkshake?

Opti-Kids Chocolate Milkshake is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Opti-Kids Chocolate Milkshake's score?

In Scout's ingredient-by-ingredient analysis, Whey Protein Isolate, Cocoa, Organic Cocoa count in its favor; Soy Lecithin, Maltodextrin are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Opti-Kids Chocolate Milkshake

1st Phorm
Bioengineered
71 Good

Analysis updated July 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 7
Harmful ingredients 2
Owned by Anheuser-Busch
Category Protein Powders
Summary

This product contains a variety of beneficial ingredients such as whey protein isolate, organic cocoa, and a probiotic blend, which support muscle growth, cardiovascular health, and gut health. However, the presence of soy lecithin and maltodextrin, which are processed ingredients with limited nutritional benefits, slightly detracts from its overall quality. The formulation includes several additives, but they are not excessive, allowing the product to maintain a relatively high score for a protein supplement.

Key ingredients 13

Whey Protein Isolate
Very Good

Whey protein isolate is a high-quality protein source with a complete amino acid profile, beneficial for muscle growth and repair. It is derived from milk and is highly bioavailable, making it an excellent choice for protein supplementation. Compared to other protein sources, it is low in fat and carbohydrates.

Benefits

Provides essential amino acids that support muscle recovery and growth.

See more about Whey Protein Isolate →
Cocoa
Good

Cocoa is rich in flavonoids, which have antioxidant properties that can support heart health. It is minimally processed in this form, retaining most of its beneficial compounds. Organic cocoa is free from pesticides and synthetic fertilizers, enhancing its health benefits.

Risks

Excessive consumption may lead to caffeine-related side effects such as jitteriness.

Benefits

Contains antioxidants that may improve heart health and reduce inflammation.

See more about Cocoa →
Organic Cocoa
Good

Organic cocoa is rich in antioxidants and free from synthetic pesticides and fertilizers. It supports cardiovascular health and has anti-inflammatory properties. The organic certification ensures higher quality and environmental sustainability.

Risks

Excessive consumption may lead to caffeine-related side effects.

Benefits

Rich in antioxidants that support heart health and reduce inflammation.

See more about Organic Cocoa →
Organic Apple
Good

Organic apple provides dietary fiber and vitamin C, supporting digestive health and immune function. Being organic, it is free from synthetic pesticides, enhancing its nutritional profile. Apples are a whole food ingredient with numerous health benefits.

Benefits

Provides fiber and vitamin C, supporting digestion and immune health.

See more about Organic Apple →
Reds Blend
Good

Reds blend includes a variety of fruits and vegetables, offering a wide range of vitamins, minerals, and antioxidants. The blend is minimally processed, retaining most of its nutritional value. It supports overall health and provides diverse phytonutrients.

Benefits

Offers a diverse range of nutrients and antioxidants for overall health.

Probiotic Blend
Good

The probiotic blend contains beneficial bacteria that support gut health and improve digestion. It includes strains like Bifidobacterium bifidum and Lactobacillus acidophilus, which are well-researched for their health benefits. Probiotics can enhance immune function and nutrient absorption.

Benefits

Supports gut health and enhances immune function.

See more about Probiotic Blend →
Organic Barley Grass
Good

Organic barley grass is a nutrient-dense green that provides vitamins, minerals, and chlorophyll. It is minimally processed and free from synthetic chemicals, enhancing its health benefits. Barley grass supports detoxification and overall wellness.

Benefits

Rich in nutrients and supports detoxification and overall health.

Guar Gum
Neutral

Guar gum is a thickening agent derived from guar beans, used to improve texture and stability. It is generally considered safe and is minimally processed. It does not provide significant nutritional benefits but can aid in digestion when consumed in moderation.

Risks

Excessive consumption may lead to digestive discomfort.

Benefits

Can aid in digestion and improve product texture.

See more about Guar Gum →
Salt
Neutral

Salt is used to enhance flavor and is a common ingredient in many foods. It is minimally processed and provides essential sodium, which is necessary for various bodily functions. However, excessive intake can lead to health issues such as hypertension.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues.

Benefits

Provides essential sodium for nerve and muscle function.

See more about Salt →
Rebaudioside A
Neutral

Rebaudioside A is a steviol glycoside derived from the stevia plant, used as a natural sweetener. It is calorie-free and does not affect blood sugar levels, making it suitable for diabetics. It is a natural alternative to artificial sweeteners.

Benefits

Provides sweetness without calories or impact on blood sugar levels.

See more about Rebaudioside A →
Xanthan Gum
Neutral

Xanthan gum is a thickening agent used to improve texture and stability in foods. It is produced through fermentation and is generally recognized as safe. While it does not provide nutritional benefits, it enhances the product's consistency.

Risks

Excessive consumption may lead to digestive discomfort.

Benefits

Improves texture and stability of the product.

See more about Xanthan Gum →
Soy Lecithin
Bad

Soy lecithin is used as an emulsifier and is derived from soybeans, which may be genetically modified. It is a processed ingredient that can contain trace amounts of solvents used in extraction. While it helps improve texture, it does not provide significant nutritional benefits.

Risks

May contain allergens and is often derived from genetically modified soybeans.

Benefits

Improves texture and consistency of the product.

See more about Soy Lecithin →
Maltodextrin
Bad

Maltodextrin is a highly processed carbohydrate used as a filler and thickener. It has a high glycemic index, which can spike blood sugar levels. While it provides quick energy, it lacks nutritional value and can contribute to weight gain.

Risks

May cause rapid blood sugar spikes and contribute to weight gain.

Benefits

Provides quick energy but lacks significant nutritional benefits.

See more about Maltodextrin →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Protein Powders