ndrr organic Strawberry Probiotic Skyr
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This yogurt contains high-quality organic ingredients such as skim milk, strawberries, and rhubarb, along with beneficial live active cultures that support gut health. However, it is classified as ultra-processed due to the inclusion of an additive and the processing level, which limits its maximum score. Despite the processing, the absence of harmful ingredients like seed oils or artificial additives helps maintain a relatively high score within its category.
Key ingredients 10
Organic StrawberriesVery Good
Organic strawberries are rich in antioxidants and vitamin C. Being organic, they are grown without synthetic pesticides, enhancing their health benefits. They add natural sweetness and flavor to the product.
Benefits
High in antioxidants and vitamin C, supporting immune function and reducing oxidative stress.
Live Active CulturesVery Good
Live active cultures like Bifidobacterium animalis lactis BB-12 and Lactobacillus delbrueckii subsp. bulgaricus are beneficial probiotics. They support gut health by promoting a healthy balance of gut bacteria. These cultures enhance the nutritional profile of the yogurt.
Benefits
Support digestive health and enhance immune function by maintaining a healthy gut microbiome.
Bifidobacterium animalis lactis BB-12Very Good
Bifidobacterium animalis lactis BB-12 is a well-researched probiotic strain. It is known for its ability to improve gut health and enhance immune function. Its inclusion in the product adds significant health benefits.
Benefits
Promotes a healthy digestive system and supports immune health.
Organic Pasteurized Skim MilkGood
Organic pasteurized skim milk is a high-quality source of protein and calcium. The organic certification ensures it is free from synthetic pesticides and hormones. Pasteurization makes it safe for consumption by eliminating harmful bacteria.
Benefits
Provides essential nutrients like protein and calcium, supporting bone health and muscle function.
Organic RhubarbGood
Organic rhubarb is a good source of fiber and vitamin K. The organic label ensures it is grown without harmful chemicals. It adds a unique tart flavor and nutritional value to the product.
Benefits
Provides dietary fiber and vitamin K, supporting digestive health and bone strength.
Lactobacillus delbrueckii subsp. bulgaricusGood
Lactobacillus delbrueckii subsp. bulgaricus is a probiotic culture used in yogurt fermentation. It aids in lactose digestion and contributes to gut health. Its presence in the product enhances its probiotic content.
Benefits
Supports digestion and contributes to a healthy gut microbiome.
Streptococcus thermophilusGood
Streptococcus thermophilus is a probiotic culture that aids in yogurt fermentation. It helps improve lactose digestion and supports gut health. Its inclusion enhances the probiotic benefits of the yogurt.
Benefits
Aids in digestion and supports a healthy gut microbiome.
Carob Bean GumNeutral
Carob bean gum is a natural thickening agent derived from the seeds of the carob tree. It is used to improve the texture and consistency of the product. It is generally recognized as safe for consumption.
Benefits
Improves texture and consistency without significant health concerns.
En:e410Neutral
En:e410, also known as locust bean gum, is a natural thickening agent. It is used to improve the texture and stability of the product. It is generally recognized as safe for consumption.
Benefits
Enhances texture and stability without significant health concerns.
Organic Cane SugarBad
Processed additive flagged under Scout's ingredient doctrine.
Risks
Excessive consumption of added sugars can lead to health issues such as obesity and dental cavities.
Benefits
Provides a natural source of sweetness, enhancing the flavor profile of the product.
Processing
Ultra-Processed Foods
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