Strawberry Organic Yoghurt

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Strawberry Organic Yoghurt healthy?

Strawberry Organic Yoghurt scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This yogurt benefits from organic ingredients like skim milk, strawberry puree, and cream, which contribute to its nutritional value and flavor.

How processed is Strawberry Organic Yoghurt?

Strawberry Organic Yoghurt is NOVA Group 3: Processed Foods.

Which ingredients drive Strawberry Organic Yoghurt's score?

In Scout's ingredient-by-ingredient analysis, Organic Skim Milk, Organic Strawberry Puree, Organic Cream count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Strawberry Organic Yoghurt

five:am organic
70 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Barambah Organics
Category Yogurt
Summary

This yogurt benefits from organic ingredients like skim milk, strawberry puree, and cream, which contribute to its nutritional value and flavor. However, the presence of 'natural flavor' introduces some uncertainty regarding ingredient transparency. The product is moderately processed, which limits its score despite the overall clean ingredient list.

Key ingredients 8

Organic Skim Milk
Good

Organic skim milk is a nutritious source of protein and calcium, supporting bone health and muscle function. Its organic status also ensures fewer pesticides and additives.

See more about Organic Skim Milk →
Organic Strawberry Puree
Good

Organic strawberry puree provides natural sweetness and antioxidants, enhancing flavor while supporting immune health.

See more about Organic Strawberry Puree →
Organic Cream
Good

Organic cream adds richness and flavor, and its organic origin reduces exposure to pesticides.

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Water
Neutral

Water is essential for hydration and helps maintain the product's texture without adding calories or sugars.

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Milk Solids
Neutral

Milk solids contribute to the creamy texture and flavor of the yogurt without introducing harmful substances.

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Rice Starch
Neutral

Rice starch acts as a thickening agent, helping to improve texture without harmful effects.

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Natural Flavour
Neutral

Natural flavour enhances the product's taste profile without synthetic additives.

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Natural Colour
Neutral

Natural colour provides visual appeal without artificial dyes or chemicals.

Processing

Group 3 · Processed

Processed Foods

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