Graza Garlic Aioli
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This garlic aioli contains high-quality ingredients such as olive oil, extra virgin olive oil, and garlic, which are beneficial for heart health and provide essential nutrients. The presence of refined sugar is a minor concern, but the overall ingredient list is relatively clean with minimal additives. The product is moderately processed, which limits its score, but the use of healthy fats and natural preservatives contributes positively to its rating.
Key ingredients 11
Olive OilVery Good
A high-quality heart-healthy monounsaturated fat that provides beneficial antioxidants and anti-inflammatory properties.
See more about Olive Oil →Extra Virgin Olive OilVery Good
Minimally processed oil rich in polyphenols and healthy fats, supporting overall wellness and heart health.
See more about Extra Virgin Olive Oil →GarlicGood
A whole food ingredient known for its distinct flavor and beneficial bioactive compounds that support immune function.
See more about Garlic →Egg YolksGood
Provides natural emulsification and supplies essential fats, vitamins, and nutrients like choline.
See more about Egg Yolks →WaterNeutral
Used as a basic culinary solvent and to adjust consistency without adding calories or nutrients.
See more about Water →White Wine VinegarNeutral
A traditional fermented ingredient used for acidity and flavor enhancement.
SaltNeutral
Standard culinary salt used to enhance flavor and preserve freshness.
See more about Salt →Lemon Juice From ConcentrateNeutral
Provides bright acidity and natural citrus flavor to balance the richness of the oil and eggs.
See more about Lemon Juice From Concentrate →Xanthan GumNeutral
A common food gum used in small amounts to maintain stable texture and prevent separation.
See more about Xanthan Gum →TocopherolsNeutral
Natural antioxidants derived from plant sources used to protect oils from oxidation and maintain freshness.
See more about Tocopherols →SugarBad
Refined added sugar.
See more about Sugar →Processing
Processed Foods
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