Ka'Chava Chocolate Whole Body Meal
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product contains a variety of beneficial ingredients such as pea protein, sacha inchi, and kale, which provide essential nutrients and support overall health. However, it is classified as ultra-processed due to the inclusion of natural vanilla flavors and the presence of multiple additives, which limits its score. Despite its high protein content and use of healthy fats like MCTs, the processing level and presence of processed flavorings prevent it from achieving a higher rating.
Key ingredients 16
KaleVery Good
Kale is a nutrient-dense leafy green rich in vitamins A, C, and K. It is minimally processed and provides antioxidants that support overall health. Its high fiber content aids digestion.
Benefits
Provides essential vitamins and antioxidants that support immune function and reduce oxidative stress.
Sacha InchiGood
Sacha Inchi is a seed rich in omega-3 fatty acids and protein. It is minimally processed and offers a good source of plant-based nutrients. Its high omega-3 content supports heart health.
Benefits
Rich in omega-3 fatty acids which support cardiovascular health and reduce inflammation.
Maca RootGood
Maca root is a natural adaptogen that may help balance hormones and increase energy. It is minimally processed and often used for its potential health benefits. It is rich in vitamins and minerals.
Benefits
May enhance energy levels and support hormonal balance due to its adaptogenic properties.
Super GreensGood
Super greens are a blend of nutrient-rich green vegetables and algae. They are minimally processed and provide a concentrated source of vitamins and minerals. They support detoxification and overall health.
Benefits
Rich in vitamins and minerals that support detoxification and overall health.
MCTsGood
Medium-chain triglycerides (MCTs) are fats that are quickly absorbed and used for energy. They are derived from coconut oil and support cognitive function and weight management. MCTs are a clean energy source.
Benefits
Supports cognitive function and provides a quick source of energy.
ProbioticsGood
Probiotics are beneficial bacteria that support gut health and digestion. They are included to enhance the microbiome and improve nutrient absorption. Regular consumption can support immune function.
Benefits
Supports gut health and enhances digestion by promoting a healthy microbiome.
Coconut MilkGood
Coconut milk is a plant-based milk alternative rich in healthy fats. It is minimally processed and provides a creamy texture and flavor. It is a good source of medium-chain triglycerides (MCTs).
Benefits
Provides healthy fats and a creamy texture, supporting heart health and energy levels.
CocoaGood
Cocoa is rich in antioxidants and provides a natural chocolate flavor. It is minimally processed and supports cardiovascular health. It contains flavonoids that may improve blood flow.
Benefits
Rich in antioxidants that support cardiovascular health and improve blood flow.
Soluble Vegetable FiberGood
Soluble vegetable fiber is a prebiotic that supports gut health and digestion. It is minimally processed and helps regulate blood sugar levels. It promotes a healthy microbiome.
Benefits
Supports gut health and digestion by promoting a healthy microbiome.
Pea ProteinNeutral
Pea protein is a plant-based protein source that provides a good amino acid profile. It is less bioavailable compared to animal-based proteins. It is a suitable option for those avoiding animal products.
Risks
May cause digestive discomfort in some individuals due to its fiber content.
Benefits
Provides a plant-based protein source that is rich in essential amino acids and supports muscle maintenance.
AmylaseNeutral
Amylase is an enzyme that helps break down carbohydrates into sugars. It is added to aid digestion and improve nutrient absorption. It is commonly used in digestive supplements.
Benefits
Aids in the digestion of carbohydrates, improving nutrient absorption.
ProteaseNeutral
Protease is an enzyme that breaks down proteins into amino acids. It is included to enhance protein digestion and absorption. It is beneficial for individuals with digestive issues.
Benefits
Enhances protein digestion and absorption, supporting muscle maintenance.
CellulaseNeutral
Cellulase is an enzyme that breaks down cellulose, a component of plant cell walls. It aids in the digestion of plant-based foods. It is beneficial for individuals with high-fiber diets.
Benefits
Aids in the digestion of plant-based foods, improving nutrient absorption.
LactaseNeutral
Lactase is an enzyme that breaks down lactose, the sugar in milk. It is included to help individuals with lactose intolerance digest dairy products. It is commonly used in lactose-free products.
Benefits
Helps individuals with lactose intolerance digest dairy products.
LipaseNeutral
Lipase is an enzyme that breaks down fats into fatty acids and glycerol. It is included to aid fat digestion and improve nutrient absorption. It is beneficial for individuals with digestive issues.
Benefits
Aids in the digestion of fats, improving nutrient absorption.
Natural Vanilla FlavorsBad
Natural vanilla flavors are often derived from complex processing and may contain additives. They lack the nutritional benefits of pure vanilla extract. The term 'natural' can be misleading as it may still involve synthetic processes.
Risks
May contain additives and synthetic compounds despite being labeled as 'natural'.
Benefits
Provides vanilla flavor without the use of artificial flavorings.
Processing
Ultra-Processed Foods
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