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Jerusalem-Style Roasted Red Pepper Hummus

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Common questions

Is Jerusalem-Style Roasted Red Pepper Hummus healthy?

Jerusalem-Style Roasted Red Pepper Hummus scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This hummus features a clean ingredient list with minimally processed components like chickpeas, roasted red peppers, tahini, and garlic, which provide beneficial nutrients and healthy fats.

How processed is Jerusalem-Style Roasted Red Pepper Hummus?

Jerusalem-Style Roasted Red Pepper Hummus is NOVA Group 3: Processed Foods.

Which ingredients drive Jerusalem-Style Roasted Red Pepper Hummus' score?

In Scout's ingredient-by-ingredient analysis, Cooked Chickpeas, Roasted Red Peppers, Tahini count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Jerusalem-Style Roasted Red Pepper Hummus

Baba's
78 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Category Condiments
Summary

This hummus features a clean ingredient list with minimally processed components like chickpeas, roasted red peppers, tahini, and garlic, which provide beneficial nutrients and healthy fats. The product is processed but avoids harmful additives, seed oils, and artificial ingredients, making it a healthier choice within its category. The presence of citric acid as the only additive is minimal and does not significantly impact the overall quality.

Key ingredients 8

Cooked Chickpeas
Good

A wholesome plant-based source of protein, complex carbohydrates, and dietary fiber supporting digestive health.

See more about Cooked Chickpeas →
Roasted Red Peppers
Good

Nutrient-dense vegetables providing vitamins, minerals, and antioxidants.

Tahini
Good

Made from ground sesame seeds, providing healthy fats, plant-based protein, and essential minerals like calcium and iron.

Garlic
Good

Whole food with well-documented cardiovascular and immune benefits.

See more about Garlic →
Water
Neutral

Used as a standard culinary solvent and to adjust consistency.

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Lemon Juice
Neutral

Used for flavor enhancement and as a natural preservative.

See more about Lemon Juice →
Salt
Neutral

Standard culinary salt used for flavor enhancement and preservation.

See more about Salt →
Citric Acid
Neutral

A common organic acid used for sour flavor and to adjust acidity.

See more about Citric Acid →

Processing

Group 3 · Processed

Processed Foods

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