Kettle and Fire Bone Broth Soup, Mushroom Chicken, Beef, Chicken, Thai, Tomato, And Miso Vari...
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This bone broth soup contains a variety of beneficial ingredients such as chicken bone broth, onions, carrots, and leeks, which provide essential nutrients and antioxidants. However, despite the high-quality ingredients, the product is classified as ultra-processed due to its processing level, which limits its maximum score. The presence of only one additive is a positive aspect, but the processing level prevents it from achieving a higher rating.
Key ingredients 13
Chicken bone brothVery Good
Chicken bone broth is a nutrient-rich liquid made by simmering chicken bones. It is high in collagen, which supports joint health and skin elasticity. The slow cooking process extracts minerals and amino acids beneficial for gut health.
Benefits
Rich in collagen and amino acids that support joint health and improve gut integrity.
OnionsGood
Onions are a natural source of antioxidants and have anti-inflammatory properties. They contain quercetin, which may help reduce blood pressure. Onions also provide prebiotic fibers that support gut health.
Benefits
Provides antioxidants and prebiotic fibers that support cardiovascular and digestive health.
CarrotsGood
Carrots are rich in beta-carotene, which the body converts to vitamin A. They support eye health and immune function. Carrots also provide dietary fiber, which aids in digestion.
Benefits
Rich in beta-carotene and fiber, supporting eye health and digestion.
FennelGood
Fennel is a flavorful herb known for its digestive benefits. It contains compounds that may reduce bloating and improve digestion. Fennel also provides vitamin C and antioxidants.
Benefits
Supports digestion and provides antioxidants that may reduce inflammation.
LeeksGood
Leeks are a member of the allium family and provide similar benefits to onions. They are rich in vitamins A, C, and K, and support cardiovascular health. Leeks also contain prebiotic fibers that promote a healthy gut microbiome.
Benefits
Rich in vitamins and prebiotic fibers, supporting heart and gut health.
Apple cider vinegarGood
Apple cider vinegar is known for its potential to aid digestion and regulate blood sugar levels. It is made through fermentation, which enhances its probiotic content. The acetic acid in vinegar may also support weight management.
Risks
Excessive consumption may lead to enamel erosion or digestive discomfort.
Benefits
Supports digestion and may help regulate blood sugar levels.
ThymeGood
Thyme is an herb with antimicrobial and antioxidant properties. It contains thymol, which may support respiratory health. Thyme also adds flavor without the need for additional salt.
Benefits
Provides antioxidants and supports respiratory health.
Tamarind pasteGood
Tamarind paste is a natural source of vitamins and minerals, including magnesium and potassium. It has antioxidant properties and may aid in digestion. Tamarind also adds a unique tangy flavor to dishes.
Benefits
Rich in antioxidants and supports digestion.
Mushroom extractGood
Mushroom extract provides a concentrated source of nutrients and antioxidants. It may support immune function and reduce inflammation. Mushrooms are also a source of vitamin D when exposed to sunlight.
Benefits
Supports immune health and provides antioxidants.
Coconut aminosGood
Coconut aminos are a soy-free alternative to soy sauce, made from coconut nectar. They are lower in sodium and contain amino acids that support metabolic health. Coconut aminos also add a savory flavor to dishes.
Benefits
Soy-free and lower in sodium, providing amino acids for metabolic support.
Sea saltGood
Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt and retains beneficial minerals. Sea salt enhances flavor without the need for excessive use.
Risks
Excessive sodium intake can lead to hypertension and cardiovascular issues.
Benefits
Provides essential minerals and enhances flavor naturally.
Ginger extractGood
Ginger extract is known for its anti-inflammatory and digestive benefits. It contains gingerol, which may reduce nausea and improve digestion. Ginger also has antioxidant properties that support overall health.
Benefits
Supports digestion and provides anti-inflammatory benefits.
Turmeric extractGood
Turmeric extract is rich in curcumin, a compound with strong anti-inflammatory and antioxidant properties. It may support joint health and reduce inflammation. Turmeric is often used in traditional medicine for its health benefits.
Benefits
Rich in curcumin, supporting joint health and reducing inflammation.
Processing
Ultra-Processed Foods
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