Kettle and Fire Bone Broth Soup, Mushroom Chicken, Beef, Chicken, Thai, Tomato, And Miso Vari...

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Common questions

Is Kettle and Fire Bone Broth Soup, Mushroom Chicken, Beef, Chicken, Thai, Tomato, And Miso Vari... healthy?

Kettle and Fire Bone Broth Soup, Mushroom Chicken, Beef, Chicken, Thai, Tomato, And Miso Vari... scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This bone broth soup contains a variety of beneficial ingredients such as chicken bone broth, onions, carrots, and leeks, which provide essential nutrients and antioxidants.

How processed is Kettle and Fire Bone Broth Soup, Mushroom Chicken, Beef, Chicken, Thai, Tomato, And Miso Vari...?

Kettle and Fire Bone Broth Soup, Mushroom Chicken, Beef, Chicken, Thai, Tomato, And Miso Vari... is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Kettle and Fire Bone Broth Soup, Mushroom Chicken, Beef, Chicken, Thai, Tomato, And Miso Vari...'s score?

In Scout's ingredient-by-ingredient analysis, Chicken bone broth, Onions, Carrots count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Kettle and Fire Bone Broth Soup, Mushroom Chicken, Beef, Chicken, Thai, Tomato, And Miso Vari...

Kettle and Fire
70 Good

Analysis updated August 2026 · How Scout scores

$37.51 · 16.9 fl oz · pack of 6 · $0.37 / fluid ounce
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At a glance

Beneficial ingredients 13
Harmful ingredients 0
Category Canned Foods
Summary

This bone broth soup contains a variety of beneficial ingredients such as chicken bone broth, onions, carrots, and leeks, which provide essential nutrients and antioxidants. However, despite the high-quality ingredients, the product is classified as ultra-processed due to its processing level, which limits its maximum score. The presence of only one additive is a positive aspect, but the processing level prevents it from achieving a higher rating.

Key ingredients 13

Chicken bone broth
Very Good

Chicken bone broth is a nutrient-rich liquid made by simmering chicken bones. It is high in collagen, which supports joint health and skin elasticity. The slow cooking process extracts minerals and amino acids beneficial for gut health.

Benefits

Rich in collagen and amino acids that support joint health and improve gut integrity.

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Onions
Good

Onions are a natural source of antioxidants and have anti-inflammatory properties. They contain quercetin, which may help reduce blood pressure. Onions also provide prebiotic fibers that support gut health.

Benefits

Provides antioxidants and prebiotic fibers that support cardiovascular and digestive health.

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Carrots
Good

Carrots are rich in beta-carotene, which the body converts to vitamin A. They support eye health and immune function. Carrots also provide dietary fiber, which aids in digestion.

Benefits

Rich in beta-carotene and fiber, supporting eye health and digestion.

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Fennel
Good

Fennel is a flavorful herb known for its digestive benefits. It contains compounds that may reduce bloating and improve digestion. Fennel also provides vitamin C and antioxidants.

Benefits

Supports digestion and provides antioxidants that may reduce inflammation.

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Leeks
Good

Leeks are a member of the allium family and provide similar benefits to onions. They are rich in vitamins A, C, and K, and support cardiovascular health. Leeks also contain prebiotic fibers that promote a healthy gut microbiome.

Benefits

Rich in vitamins and prebiotic fibers, supporting heart and gut health.

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Apple cider vinegar
Good

Apple cider vinegar is known for its potential to aid digestion and regulate blood sugar levels. It is made through fermentation, which enhances its probiotic content. The acetic acid in vinegar may also support weight management.

Risks

Excessive consumption may lead to enamel erosion or digestive discomfort.

Benefits

Supports digestion and may help regulate blood sugar levels.

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Thyme
Good

Thyme is an herb with antimicrobial and antioxidant properties. It contains thymol, which may support respiratory health. Thyme also adds flavor without the need for additional salt.

Benefits

Provides antioxidants and supports respiratory health.

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Tamarind paste
Good

Tamarind paste is a natural source of vitamins and minerals, including magnesium and potassium. It has antioxidant properties and may aid in digestion. Tamarind also adds a unique tangy flavor to dishes.

Benefits

Rich in antioxidants and supports digestion.

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Mushroom extract
Good

Mushroom extract provides a concentrated source of nutrients and antioxidants. It may support immune function and reduce inflammation. Mushrooms are also a source of vitamin D when exposed to sunlight.

Benefits

Supports immune health and provides antioxidants.

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Coconut aminos
Good

Coconut aminos are a soy-free alternative to soy sauce, made from coconut nectar. They are lower in sodium and contain amino acids that support metabolic health. Coconut aminos also add a savory flavor to dishes.

Benefits

Soy-free and lower in sodium, providing amino acids for metabolic support.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt and retains beneficial minerals. Sea salt enhances flavor without the need for excessive use.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor naturally.

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Ginger extract
Good

Ginger extract is known for its anti-inflammatory and digestive benefits. It contains gingerol, which may reduce nausea and improve digestion. Ginger also has antioxidant properties that support overall health.

Benefits

Supports digestion and provides anti-inflammatory benefits.

Turmeric extract
Good

Turmeric extract is rich in curcumin, a compound with strong anti-inflammatory and antioxidant properties. It may support joint health and reduce inflammation. Turmeric is often used in traditional medicine for its health benefits.

Benefits

Rich in curcumin, supporting joint health and reducing inflammation.

See more about Turmeric extract →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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