Gotham Greens Vegan Caesar Dressing & Dip - 10oz

Miso is a fermented product that provides beneficial probiotics. It is made from organic ingredients, enhancing its nutritional profile. Fermentation also adds umami flavor and potential digestive benefits.

Dijon mustard is a flavorful condiment made from mustard seeds and vinegar. It is low in calories and adds a tangy flavor without added sugars. The vinegar content may offer some digestive benefits.

Capers are a natural ingredient that adds a salty, tangy flavor to dishes. They are low in calories and contain antioxidants. The pickling process enhances their flavor and shelf life.

Beneficial ingredient — whole-food or functional value in this product class.

Garlic is a natural ingredient known for its health benefits, including potential cardiovascular benefits. It is minimally processed and adds flavor and aroma. Garlic contains allicin, which may have antimicrobial properties.

Basil is a fresh herb that adds flavor and aroma to dishes. It is rich in antioxidants and provides vitamins A and K. The use of fresh basil enhances the product's flavor profile.

Silken soy puree is a plant-based ingredient providing a creamy texture. It is minimally processed and made from non-GMO soybeans. However, soy can be an allergen for some individuals.

Cultured dextrose is used as a natural preservative to inhibit spoilage. It is derived from fermentation and is considered a clean-label ingredient. However, it does not provide significant nutritional benefits.

Tamari soy sauce is a gluten-free alternative to traditional soy sauce. It is made from organic soybeans and provides umami flavor. However, it is high in sodium, which may be a concern for some individuals.

Xanthan gum is used as a thickening agent to improve texture. It is a polysaccharide produced through fermentation. While it is generally safe, it does not provide nutritional benefits.

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation. The expeller-pressed method is a better extraction method, but it does not mitigate the high omega-6 content. Seed oils are generally considered unhealthy due to their fatty acid profile.