Palmini Low Carb Hearts of Palm Angel Hair Pasta 12 oz – Non-GMO Vegan Sugar Free Gluten Free Kosher Shelf-Stable

Palmini
85 Excellent
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Summary

This product is minimally processed, consisting primarily of sliced hearts of palm, which are nutrient-rich and provide dietary fiber. The ingredient list is short and clean, with only a small amount of citric acid as an additive, which is generally considered safe. The absence of harmful ingredients such as seed oils, artificial additives, or excessive sugars contributes to its high rating.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by OA FOODS LLC
Category Pasta

Key ingredients 4

Sliced Hearts of Palm
Good

Hearts of palm are a low-calorie, nutrient-rich vegetable. They are minimally processed and provide dietary fiber, which supports digestive health. As a plant-based ingredient, they are suitable for various diets including vegan and gluten-free.

Benefits

Rich in fiber and essential nutrients, supporting digestive health and providing a low-calorie food option.

Water
Neutral

Water is used as a solvent and processing aid in food products. It is essential for hydration but does not contribute significant nutritional value. In this product, it helps maintain the texture and moisture of the hearts of palm.

Benefits

Essential for hydration but does not provide additional nutritional benefits.

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Natural Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides trace minerals and enhances flavor without significant processing.

Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer derived from citrus fruits. It is commonly used to maintain freshness and prevent spoilage. In this product, it helps preserve the hearts of palm and maintain their color.

Benefits

Acts as a natural preservative and flavor enhancer, maintaining freshness and color.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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