SARS+HNEY COLLAGEN PROTEIN BAR ESPRESSO VANILLA CINNAMON FLAVOR
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This protein bar contains several beneficial ingredients such as almonds, collagen, and cacao nibs, which contribute to its nutritional profile. However, it is classified as ultra-processed due to the presence of processed ingredients like sunflower lecithin and natural flavors. The use of these additives, along with the overall processing level, limits its health score despite the presence of healthy components.
Key ingredients 11
AlmondsGood
Almonds are a nutritious nut rich in healthy fats, fiber, and vitamin E, supporting heart health and overall wellness.
See more about Almonds →Cacao nibsGood
Cacao nibs are rich in antioxidants and minerals, supporting overall health and adding natural chocolate flavor.
See more about Cacao nibs →Pea ProteinNeutral
Part of Protein blend. This blend provides protein for muscle support but contains multiple components, making its overall impact neutral.
See more about Pea Protein →CollagenNeutral
Part of Protein blend. This blend provides protein for muscle support but contains multiple components, making its overall impact neutral.
See more about Collagen →Protein CrispsNeutral
Part of Protein blend. This blend provides protein for muscle support but contains multiple components, making its overall impact neutral.
Rice StarchNeutral
Part of Protein blend. This blend provides protein for muscle support but contains multiple components, making its overall impact neutral.
See more about Rice Starch →AlluloseNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Allulose →Tapioca fiberNeutral
Tapioca fiber adds dietary fiber, aiding digestion, but its overall impact is neutral in this context.
See more about Tapioca fiber →Coconut sugarNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Coconut sugar →Sunflower lecithinNeutral
Sunflower lecithin acts as an emulsifier, supporting texture, with a neutral health impact.
See more about Sunflower lecithin →Organic vegetable glycerinNeutral
Vegetable glycerin is used as a humectant and sweetener, generally neutral in health effects.
See more about Organic vegetable glycerin →Processing
Ultra-Processed Foods
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