Grass-Fed Protein+ Dark Chocolate Almond

Grass-fed whey protein isolate is a high-quality protein source with a complete amino acid profile, supporting muscle growth and recovery. Being grass-fed, it may contain higher levels of omega-3 fatty acids and CLA, which are beneficial for heart health. It is minimally processed, retaining more nutrients compared to conventional whey.

Peanut butter is a good source of healthy fats and protein, contributing to satiety and muscle maintenance. It contains monounsaturated fats which are beneficial for heart health. Additionally, it provides vitamins and minerals such as vitamin E and magnesium.

Almond butter is rich in monounsaturated fats and vitamin E, promoting heart health and providing antioxidant benefits. It is a good source of plant-based protein and fiber, aiding in digestion and muscle repair. The presence of magnesium supports bone health and energy production.

Dates are a natural sweetener rich in fiber, which aids in digestion and provides a slow release of energy. They contain essential minerals such as potassium and magnesium, supporting heart health and muscle function. Dates also offer antioxidants that help reduce inflammation.

Gluten-free rolled oats are a good source of complex carbohydrates and fiber, promoting sustained energy and digestive health. They contain beta-glucans, which can help lower cholesterol levels. Being gluten-free, they are suitable for individuals with gluten intolerance or celiac disease.

Traditional whole-food sweetener with trace enzymes and antioxidants.

Beneficial ingredient — whole-food or functional value in this product class.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Egg white protein is a high-quality protein source with a complete amino acid profile, supporting muscle growth and repair. It is low in fat and carbohydrates, making it suitable for various dietary needs. The protein is easily digestible and absorbed by the body.

Dairy-free chocolate chips provide a chocolate flavor without dairy, suitable for lactose-intolerant individuals. They may contain added sugars and fats, which should be consumed in moderation. The cocoa content can offer antioxidants, but the overall nutritional benefit is limited.

Natural cocoa extract provides chocolate flavor and contains antioxidants, which can support heart health. It is a natural ingredient with minimal processing. The extract is used primarily for flavoring purposes.