STRAINED WHOLE-MILK YOGURT
Summary
This strained whole-milk yogurt is made from high-quality ingredients, including pasteurized whole milk and cream, and contains beneficial live active cultures that support gut health. The product is minimally processed, with no harmful additives or artificial ingredients, making it a nutritious choice. Its clean label and rich nutrient profile contribute to its high rating.
At a glance
Key ingredients 3
Pasteurized whole milkGood
Pasteurized whole milk is a high-quality source of protein and essential nutrients. The pasteurization process ensures safety by eliminating harmful bacteria while retaining nutritional value. It provides a rich source of calcium and vitamin D, supporting bone health.
Benefits
Rich in protein, calcium, and vitamin D, which are essential for bone health and muscle function.
Pasteurized creamGood
Pasteurized cream adds richness and a smooth texture to the yogurt. The pasteurization process ensures the cream is free from harmful bacteria while maintaining its nutritional profile. It is a source of healthy fats that can support satiety and energy levels.
Benefits
Provides healthy fats that can enhance satiety and energy levels.
Live active culturesVery Good
Live active cultures are beneficial probiotics that support gut health and digestion. These cultures, including s. thermophilus and l. delbrueckii, help maintain a healthy balance of gut bacteria. They can enhance immune function and improve lactose digestion.
Benefits
Supports gut health and digestion, and may enhance immune function.
Processing
Unprocessed or Minimally Processed Foods
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