TUNA

SIRENA
60 Fair
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Summary

This product contains high-quality tuna and extra virgin olive oil, both of which are beneficial for heart health and provide essential nutrients. However, the inclusion of sunflower oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential to promote inflammation. The product is processed, which limits its score despite the presence of some healthy ingredients.

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Iconic Foods Distribution
Category Canned Foods

Key ingredients 4

Tuna
Good

Tuna is a high-quality source of protein and essential omega-3 fatty acids. It is rich in nutrients like vitamin D and selenium, supporting heart and brain health. The pole and line caught method is sustainable and reduces bycatch.

Risks

Potential risks include mercury contamination, which can be harmful if consumed in large quantities.

Benefits

Provides essential omega-3 fatty acids that support cardiovascular health and reduce inflammation. High protein content aids in muscle maintenance and repair.

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Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed excessively. It is often highly processed, which can degrade its nutritional quality. Compared to other oils, it lacks beneficial compounds like antioxidants.

Risks

High omega-6 content may promote inflammation when consumed in excess.

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Extra virgin olive oil
Very Good

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

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Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It enhances flavor without the additives found in refined table salt. The presence of trace minerals can contribute to electrolyte balance.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential minerals and enhances the flavor of foods naturally.

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Processing

Group 3 · Processed

Processed Foods

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