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Chobani Greek Yogurt Whole Milk Plain

Common questions

Is Chobani Greek Yogurt Whole Milk Plain healthy?

Chobani Greek Yogurt Whole Milk Plain scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Chobani Greek Yogurt Whole Milk Plain scores 90/100.

How processed is Chobani Greek Yogurt Whole Milk Plain?

Chobani Greek Yogurt Whole Milk Plain is NOVA Group 1: Unprocessed or Minimally Processed Foods.

How does Chobani Greek Yogurt Whole Milk Plain compare to other yogurt?

Chobani Greek Yogurt Whole Milk Plain ranks #23 of 63 yogurt in Scout's independent rankings. The current top score in the category is BUTTERWORKS FARM Vermont Organic Whole Plain Organic Yogurt at 100/100.

Which ingredients drive Chobani Greek Yogurt Whole Milk Plain's score?

In Scout's ingredient-by-ingredient analysis, Cultured Milk, S. Thermophilus, L. Bulgaricus count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Chobani Greek Yogurt Whole Milk Plain

Chobani
Scout Pick
90 Excellent
$5.97 · 32 oz · $5.97 / count
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At a glance

Beneficial ingredients 7
Harmful ingredients 0
Owned by Chobani
Category Yogurt
Summary

Chobani Greek Yogurt Whole Milk Plain scores 90/100. A genuinely clean yogurt — just cultured whole milk with 6 live and active probiotic strains. 0g added sugar, 15g protein, 9g fat per serving. NOVA 1 (minimally processed). The 6-strain probiotic blend (S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei, L. Rhamnosus) is significantly more diverse than most commercial yogurts. Triple strained for thickness without any thickeners, gums, or starches. Not organic or grass-fed, which keeps it below the top-tier yogurts. But for a widely available supermarket yogurt, this is about as clean as it gets. Owned by Chobani (independent).

Key ingredients 7

Cultured Milk
Very Good

Whole milk base, triple strained for Greek-style thickness. Rich in protein (15g), healthy fats (9g), calcium. No added sugars.

See more about Cultured Milk →
S. Thermophilus
Very Good

Probiotic culture essential for yogurt fermentation. Supports gut health and lactose digestion.

See more about S. Thermophilus →
L. Bulgaricus
Very Good

Classic yogurt culture. Produces lactic acid, aids digestion, supports immune function.

See more about L. Bulgaricus →
L. Acidophilus
Very Good

Well-researched probiotic strain. Supports intestinal health, immune function, and nutrient absorption.

See more about L. Acidophilus →
Bifidus
Very Good

Bifidobacterium probiotic. Supports gut barrier integrity and immune modulation.

See more about Bifidus →
L. Casei
Very Good

Probiotic strain that supports digestive health and may help reduce duration of infections.

See more about L. Casei →
L. Rhamnosus
Very Good

One of the most studied probiotic strains. Supports gut health, immune function, and may help prevent diarrhea.

See more about L. Rhamnosus →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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