Annie's Organic Berry Patch / Very Vanilla Whole Milk Yogurt Tubes 8 Count
Analysis updated May 2026 · How Scout scores
At a glance
Summary
This yogurt product contains several beneficial organic ingredients such as live cultures and fruit purees, which contribute positively to its nutritional profile. However, it is penalized due to the presence of added sugars and natural flavors, which are less desirable. Additionally, the product is considered highly processed, which limits its overall health rating despite the organic and beneficial components.
Key ingredients 13
Cultured Pasteurized Grade A Organic MilkVery Good
This ingredient is a high-quality source of protein and calcium, essential for bone health. Being organic, it is free from synthetic pesticides and hormones. The pasteurization process ensures safety by eliminating harmful bacteria.
Benefits
Provides essential nutrients like calcium and protein, supporting bone health and muscle function.
Live And Active CulturesVery Good
Live and active cultures are beneficial probiotics that support gut health and digestion. They help maintain a healthy balance of gut bacteria. The presence of multiple strains enhances their probiotic benefits.
Benefits
Supports digestive health and boosts the immune system through beneficial probiotics.
Organic Strawberry PureeVery Good
Strawberry puree is a natural source of vitamins, fiber, and antioxidants. Being organic, it is free from synthetic pesticides and chemicals. It adds natural sweetness and flavor to the product.
Benefits
Rich in vitamins and antioxidants, supporting overall health and providing natural sweetness.
Organic Raspberry PureeVery Good
Raspberry puree provides natural sweetness and is rich in vitamins, fiber, and antioxidants. As an organic ingredient, it is free from synthetic pesticides and chemicals. It enhances the nutritional profile of the product.
Benefits
Offers vitamins and antioxidants, contributing to overall health and natural flavor.
Organic Blueberry PureeVery Good
Blueberry puree is a natural source of antioxidants, vitamins, and fiber. Being organic, it is free from synthetic pesticides and chemicals. It adds natural sweetness and enhances the product's nutritional value.
Benefits
Rich in antioxidants and vitamins, supporting health and providing natural sweetness.
Organic Vanilla ExtractGood
Organic vanilla extract provides natural flavoring without synthetic additives. It is derived from vanilla beans and contains antioxidants. Being organic, it is free from synthetic pesticides and chemicals.
Benefits
Offers natural flavor and contains antioxidants, enhancing the sensory profile of foods.
Organic Purple Sweet Potato PowderGood
Purple sweet potato powder is used for natural coloring and is rich in antioxidants. As an organic ingredient, it is free from synthetic dyes and chemicals. It provides a natural alternative to artificial colorants.
Benefits
Offers antioxidants and natural color, enhancing the visual appeal of foods.
Organic Tapioca StarchNeutral
Tapioca starch is used as a thickening agent and is gluten-free, making it suitable for those with gluten sensitivities. It is minimally processed and derived from the cassava root. However, it provides little nutritional value beyond carbohydrates.
Benefits
Provides a gluten-free alternative for thickening, suitable for those with gluten intolerance.
Organic Locust Bean GumNeutral
Locust bean gum is a natural thickener and stabilizer derived from carob seeds. It is used to improve texture and consistency in foods. While generally safe, excessive consumption may cause digestive discomfort.
Risks
May cause digestive issues like bloating or gas if consumed in large amounts.
Benefits
Helps improve texture and consistency in food products without significant health risks.
Organic Guar GumNeutral
Guar gum is a natural thickening agent derived from guar beans. It is used to enhance texture and stability in food products. While generally safe, it can cause digestive issues if consumed in large quantities.
Risks
Excessive intake may lead to digestive discomfort such as bloating or gas.
Benefits
Improves texture and stability in food products, offering a natural alternative to synthetic thickeners.
Organic Lemon Juice ConcentrateNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Provides natural acidity and flavor, along with vitamin C and antioxidants.
Organic Cane SugarBad
Organic cane sugar is a refined sugar that can contribute to increased calorie intake and potential weight gain. Despite being organic, it still poses similar health risks as conventional sugar. Excessive consumption can lead to metabolic issues.
Risks
High sugar intake is associated with obesity, type 2 diabetes, and dental cavities.
Natural FlavorBad
Natural flavors are often used to enhance taste but can be derived from complex mixtures of chemicals. The lack of transparency in their composition can be concerning for those with allergies or sensitivities. They are considered less desirable than whole food ingredients.
Risks
Potential allergen risk due to undisclosed chemical composition.
Processing
Ultra-Processed Foods
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