OVEN ROASTED TURKEY BREAST

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Common questions

Is OVEN ROASTED TURKEY BREAST healthy?

OVEN ROASTED TURKEY BREAST scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This oven roasted turkey breast is ultra-processed, which limits its health score despite having some beneficial ingredients like turkey breast and sea salt.

How processed is OVEN ROASTED TURKEY BREAST?

OVEN ROASTED TURKEY BREAST is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive OVEN ROASTED TURKEY BREAST's score?

In Scout's ingredient-by-ingredient analysis, Turkey breast, Sea salt count in its favor; Evaporated cane syrup, Carrageenan are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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OVEN ROASTED TURKEY BREAST

Trader Joe's
60 Fair

Analysis updated August 2026 · How Scout scores

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Near you

Trader Joe's is carried at Trader Joe stores. Find one within 25 miles.

At a glance

Beneficial ingredients 2
Harmful ingredients 2
Owned by Trader Joe's
Category Meat and Seafood
Summary

This oven roasted turkey breast is ultra-processed, which limits its health score despite having some beneficial ingredients like turkey breast and sea salt. The presence of evaporated cane syrup, a refined sugar, contributes to potential blood sugar spikes and metabolic issues. Additionally, the use of carrageenan as an additive is a concern, as it is often associated with digestive issues.

Key ingredients 6

Turkey breast
Good

Turkey breast is a high-quality source of lean protein, essential for muscle maintenance and repair. It is minimally processed and provides a rich amino acid profile. Compared to plant-based proteins, it offers better absorption and utilization by the body.

Benefits

Rich in protein and low in fat, making it an excellent choice for a healthy diet. Provides essential nutrients like B vitamins and selenium.

Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is considered a healthier alternative to refined table salt. The presence of trace minerals can support electrolyte balance in the body.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for maintaining fluid balance and nerve function.

See more about Sea salt →
Water
Neutral

Water is used as a processing aid and does not contribute significant nutritional value. It helps maintain moisture in the product. It is a neutral ingredient with no direct health impacts.

See more about Water →
Vinegar
Neutral

Vinegar is used as a preservative and flavor enhancer in food products. It is a natural ingredient with minimal processing. It does not provide significant nutritional benefits but can enhance the taste profile of foods.

Benefits

May aid in digestion and provide antimicrobial properties.

See more about Vinegar →
Evaporated cane syrup
Bad

Evaporated cane syrup is a form of sugar that can contribute to increased calorie intake and potential blood sugar spikes. It is a refined sugar, which is generally considered less healthy than whole food sweeteners. Excessive consumption can lead to weight gain and metabolic issues.

Risks

High sugar intake is associated with increased risk of obesity, type 2 diabetes, and dental cavities.

Benefits

Provides a quick source of energy but lacks significant nutritional benefits.

Carrageenan
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Some studies suggest it may cause digestive discomfort in sensitive individuals.

Benefits

Helps maintain texture and stability in food products without adding calories.

See more about Carrageenan →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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