Private Selection Gourmet Triple Berry Preserves 13 OZ 2 Pack

Common questions

Is Private Selection Gourmet Triple Berry Preserves 13 OZ 2 Pack healthy?

Private Selection Gourmet Triple Berry Preserves 13 OZ 2 Pack scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients like strawberries, blackberries, and raspberries, which are rich in vitamins and antioxidants.

How processed is Private Selection Gourmet Triple Berry Preserves 13 OZ 2 Pack?

Private Selection Gourmet Triple Berry Preserves 13 OZ 2 Pack is NOVA Group 3: Processed Foods.

Which ingredients drive Private Selection Gourmet Triple Berry Preserves 13 OZ 2 Pack's score?

In Scout's ingredient-by-ingredient analysis, Strawberries, Blackberries, Raspberries count in its favor; Cane Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Private Selection Gourmet Triple Berry Preserves 13 OZ 2 Pack

Private Selection
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Kroger
Category Condiments
Summary

This product contains beneficial ingredients like strawberries, blackberries, and raspberries, which are rich in vitamins and antioxidants. However, it also includes a high amount of cane sugar, which is a refined ingredient that can contribute to health issues such as obesity and diabetes when consumed in excess. The product is processed, which limits its score despite the presence of whole fruit ingredients.

Key ingredients 6

Strawberries
Good

Strawberries are a rich source of vitamins, fiber, and antioxidants. They are minimally processed and retain most of their natural nutrients. Their consumption is associated with improved heart health and reduced inflammation.

Benefits

Rich in vitamin C, manganese, and antioxidants, which support immune function and reduce oxidative stress.

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Blackberries
Good

Blackberries are high in vitamins, minerals, and antioxidants. They are consumed in their natural form, preserving their nutritional profile. Regular consumption may aid in digestion and improve brain health.

Benefits

Contains vitamin C, vitamin K, and fiber, which support immune health and digestive function.

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Raspberries
Good

Raspberries are packed with fiber, vitamins, and antioxidants. They are minimally processed, maintaining their health benefits. They may help in weight management and reducing the risk of chronic diseases.

Benefits

High in dietary fiber and vitamin C, which promote digestive health and boost the immune system.

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Pectins
Neutral

Pectins are natural gelling agents derived from fruits. They are used to thicken jams and preserves without significant processing. They have no direct health benefits or risks when consumed in typical amounts.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used to maintain the acidity and freshness of food products. It is generally recognized as safe when consumed in typical food amounts.

Risks

Excessive consumption may cause tooth enamel erosion and stomach upset.

Benefits

Helps preserve the color and flavor of foods, and may enhance nutrient absorption.

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Cane Sugar
Bad

Cane sugar is a refined sugar that can contribute to increased blood sugar levels. It is processed to remove impurities, resulting in a high glycemic index. Excessive consumption is linked to various health issues such as obesity and diabetes.

Risks

High intake of refined sugars can lead to weight gain, insulin resistance, and increased risk of chronic diseases.

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Processing

Group 3 · Processed

Processed Foods

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