Jalapeño Pepper Jack Shredded Cheese
Private SelectionAnalysis updated July 2026 · How Scout scores
At a glance
Summary
This cheese product is primarily composed of Monterey Jack cheese, which is a good source of protein and calcium, and includes jalapeno peppers for flavor. The presence of potato starch as an anti-caking agent indicates some level of processing, but the ingredient list remains relatively clean with no harmful additives. The processing level limits the score, but the overall quality of the ingredients supports a favorable rating.
Key ingredients 6
Pasteurized MilkVery Good
High-quality dairy base providing complete protein, calcium, and essential nutrients.
See more about Pasteurized Milk →Cheese CultureGood
Beneficial live bacteria traditionally used in cheese making to aid fermentation and flavor development.
See more about Cheese Culture →Red and Green Jalapeno PeppersGood
Whole vegetable peppers adding natural flavor, heat, and antioxidants.
SaltNeutral
Standard culinary salt used for flavor enhancement and preservation.
See more about Salt →EnzymesNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Enzymes →Potato StarchNeutral
Plant-derived starch commonly used to prevent shredded cheese pieces from clumping together.
See more about Potato Starch →Processing
Processed Foods
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