Deep Masala Khakhara - 7 oz | 100% Natural Ingredient Spices | Thin Crispy | Traditional Gujrati Indian Tasteful Healthy Ready to Eat Snacks | Hygienically Vacuum Packed | Serve with Tea Coffee

Whole wheat flour is a source of complex carbohydrates and dietary fiber. It is minimally processed, retaining the bran and germ which provide essential nutrients. It supports digestive health and provides sustained energy.

Gram flour, made from ground chickpeas, is high in protein and fiber. It is a gluten-free alternative to wheat flour and provides essential nutrients like iron and magnesium. It supports muscle health and aids in digestion.

Low fat milk is a source of calcium and vitamin D, essential for bone health. It is processed to remove some fat, making it lower in calories while retaining essential nutrients. It supports bone strength and overall health.

Cooking oil is used for frying and adds texture to foods. The type of oil used is not specified, which affects its health impact. It provides essential fatty acids but can be high in calories.

Salt is used to enhance flavor and preserve food. It is a common culinary ingredient but should be consumed in moderation. Excessive intake can lead to health issues like hypertension.

Cumin seeds are rich in antioxidants and have anti-inflammatory properties. They are minimally processed and add flavor and aroma to dishes. They support digestion and may improve cholesterol levels.

Turmeric contains curcumin, a compound with potent anti-inflammatory and antioxidant properties. It is a natural spice with minimal processing. It supports joint health and may reduce inflammation.

Ajwain seeds are known for their digestive benefits and antimicrobial properties. They are used in small amounts to enhance flavor and aid digestion. They support gut health and may relieve indigestion.

Red chili powder adds heat and flavor to dishes. It is made from dried and ground chili peppers. It can enhance metabolism but may cause irritation in sensitive individuals.