Popwell Orange Cream

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Popwell Orange Cream healthy?

Popwell Orange Cream scores 61/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This energy drink contains a mix of beneficial ingredients such as soluble corn fiber and various vitamins, which enhance its nutritional profile.

How processed is Popwell Orange Cream?

Popwell Orange Cream is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Popwell Orange Cream's score?

In Scout's ingredient-by-ingredient analysis, Acerola, Beta Carotene, Niacinamide count in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Popwell Orange Cream

Popwell
Bioengineered
61 Fair

Analysis updated August 2026 · How Scout scores

$20.69 · 12 fl oz · pack of 12 · $0.14 / fluid ounce
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At a glance

Beneficial ingredients 9
Harmful ingredients 1
Owned by Talking Rain Beverage Co.
Category Energy Drinks
Summary

This energy drink contains a mix of beneficial ingredients such as soluble corn fiber and various vitamins, which enhance its nutritional profile. However, it is penalized for the presence of 'natural flavors' due to their lack of transparency and potential processing concerns. The product is ultra-processed, which limits its score despite the absence of added sugars and artificial sweeteners.

Key ingredients 18

Acerola
Very Good

Acerola is a fruit rich in vitamin C and antioxidants. It is known for its high nutrient density and potential health benefits. It can support immune function and reduce oxidative stress.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and reducing oxidative stress.

Beta Carotene
Good

Beta carotene is a natural pigment and antioxidant that the body can convert into vitamin A. It is used for coloring and has health benefits related to vision and immune function. It is considered a beneficial ingredient due to its antioxidant properties.

Benefits

Acts as an antioxidant and can be converted into vitamin A, supporting vision and immune health.

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Niacinamide
Good

Niacinamide, or vitamin B3, is essential for energy metabolism and skin health. It is often added to foods and beverages to support nutritional intake. It plays a role in converting food into energy.

Benefits

Supports energy metabolism and contributes to skin health.

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Calcium Pantothenate
Good

Calcium pantothenate is a form of vitamin B5, important for energy production and hormone synthesis. It is added to enhance the nutritional profile of foods and beverages. It supports the body's ability to convert food into energy.

Benefits

Supports energy production and hormone synthesis.

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Biotin
Good

Biotin is a B-vitamin that supports metabolic functions and is important for hair, skin, and nail health. It is often included in supplements and fortified foods. It plays a role in converting food into energy.

Benefits

Supports metabolic functions and contributes to hair, skin, and nail health.

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Pyridoxine Hydrochloride
Good

Pyridoxine hydrochloride is a form of vitamin B6, essential for protein metabolism and cognitive development. It is added to foods to support overall health. It aids in the production of neurotransmitters and red blood cells.

Benefits

Supports protein metabolism and cognitive development.

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Cyanocobalamin
Good

Cyanocobalamin is a synthetic form of vitamin B12, crucial for nerve function and red blood cell formation. It is commonly used in fortified foods and supplements. It helps prevent anemia and supports neurological health.

Benefits

Supports nerve function and red blood cell formation.

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Zinc Sulfate
Good

Zinc sulfate is a form of zinc, an essential mineral for immune function and wound healing. It is often added to foods to support nutritional intake. It plays a role in numerous enzymatic reactions in the body.

Benefits

Supports immune function and wound healing.

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Mushroom Glycolipids
Good

Mushroom glycolipids are bioactive compounds with potential health benefits, including immune support and antioxidant properties. They are derived from mushrooms and are considered beneficial for health. They may contribute to overall wellness and disease prevention.

Benefits

May support immune health and provide antioxidant benefits.

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Carbonated Water
Neutral

Carbonated water is simply water that has been infused with carbon dioxide gas under pressure. It is a common base for many beverages and does not provide any significant nutritional benefits or risks. It is generally considered safe for consumption.

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Soluble Corn Fiber
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

Excessive consumption may cause digestive discomfort in some individuals.

Benefits

Supports digestive health and may help maintain healthy blood sugar levels.

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Apple Juice Concentrate
Neutral

Apple juice concentrate is a natural sweetener derived from apples. It provides natural sugars and some vitamins but is often used in small amounts. It is less processed than artificial sweeteners but still contributes to sugar intake.

Risks

May contribute to overall sugar intake if consumed in large quantities.

Benefits

Provides natural sugars and some vitamins from apples.

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Fruit Juice Powder
Neutral

Fruit juice powder is made by dehydrating fruit juice, retaining some nutrients and natural sugars. It is used for flavoring and coloring in beverages. While it provides some vitamins, it is often used in small amounts.

Risks

May contribute to sugar intake if used in large quantities.

Benefits

Provides natural flavors and some vitamins from fruits.

Paprika Oleoresin
Neutral

Paprika oleoresin is a natural extract used for coloring, derived from paprika peppers. It provides a natural red color without artificial additives. It is generally considered safe and neutral in terms of health impact.

Benefits

Provides natural coloring without artificial additives.

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Caffeine
Neutral

Caffeine is a natural stimulant commonly found in beverages. It can enhance alertness and improve focus but should be consumed in moderation. Excessive intake can lead to negative health effects.

Risks

Excessive consumption may lead to jitteriness, insomnia, or increased heart rate.

Benefits

Enhances alertness and can improve focus and concentration.

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Stevia Sweetener
Neutral

Stevia sweetener is a natural, zero-calorie sweetener derived from the stevia plant. It is used as an alternative to sugar without significant health concerns. It provides sweetness without contributing to calorie intake.

Benefits

Provides sweetness without adding calories or sugar.

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Citric Acid
Neutral

Citric acid is a natural acid found in citrus fruits, used as a preservative and flavor enhancer. It is widely used in the food industry and is generally recognized as safe. It helps maintain freshness and enhances flavor.

Risks

Excessive consumption may cause tooth enamel erosion.

Benefits

Enhances flavor and acts as a preservative.

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Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources. They lack transparency and can include a wide range of substances. The lack of specificity and potential for processing make them less desirable.

Risks

Potential for undisclosed additives and processing methods.

See more about Natural Flavors →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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