FINELY SHREDDED CHEDDAR JACK A BLEND OF CHEDDAR & MONTEREY JACK CHEESES, CHEDDAR JACK
Analysis updated July 2026 · How Scout scores
At a glance
Summary
This cheese blend contains beneficial ingredients like cheddar and Monterey Jack cheeses, which provide high-quality protein and calcium. However, the presence of additives such as natamycin, a mold inhibitor, and anticaking agents indicates a higher level of processing. While the product offers nutritional benefits, its ultra-processed nature and use of additives limit its overall health score.
Key ingredients 4
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto [Color])Good
This cheese provides high-quality protein and calcium, and is made from pasteurized milk, ensuring safety and nutritional value.
Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes)Good
Monterey Jack cheese offers beneficial nutrients like calcium and protein, made from pasteurized milk for safety.
See more about Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes) →Anticake (Potato Starch, Corn Starch, Powdered Cellulose)Neutral
This ingredient acts as a stabilizer and anti-caking agent, which is common in processed foods and generally considered safe.
Natamycin (Mold Inhibitor)Neutral
Used to prevent mold growth, natamycin is a common food preservative with a neutral safety profile.
Processing
Ultra-Processed Foods
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