American Beauty Thin Spaghetti Pasta 16 ounce bag

Common questions

Is American Beauty Thin Spaghetti Pasta 16 ounce bag healthy?

American Beauty Thin Spaghetti Pasta 16 ounce bag scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This pasta is made primarily from semolina and durum wheat flour, which are minimally processed ingredients.

How processed is American Beauty Thin Spaghetti Pasta 16 ounce bag?

American Beauty Thin Spaghetti Pasta 16 ounce bag is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive American Beauty Thin Spaghetti Pasta 16 ounce bag's score?

In Scout's ingredient-by-ingredient analysis, NIACIN, RIBOFLAVIN count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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American Beauty Thin Spaghetti Pasta 16 ounce bag

American Beauty
80 Good

Analysis updated June 2026 · How Scout scores

$46.99 · 24 pack · 16 oz · $2.94 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Bath & Body Works
Category Pasta
Summary

This pasta is made primarily from semolina and durum wheat flour, which are minimally processed ingredients. It contains added vitamins and minerals like niacin and iron, which are common in enriched pasta products and do not detract from its nutritional value. The product's simple ingredient list and minimal processing contribute to its high rating.

Key ingredients 8

NIACIN
Good

Beneficial ingredient — whole-food or functional value in this product class.

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RIBOFLAVIN
Good

Essential B vitamin — beneficial micronutrient.

See more about RIBOFLAVIN →
SEMOLINA (WHEAT)
Neutral

Semolina is a type of wheat flour commonly used in pasta, providing a good source of carbohydrates and energy.

DURUM FLOUR (WHEAT)
Neutral

Durum flour is a high-quality wheat flour that gives pasta its firm texture and is a traditional ingredient in many pasta products.

FERROUS SULFATE (IRON)
Neutral

Ferroous sulfate is an iron supplement added to help prevent iron deficiency and support healthy blood function.

THIAMIN MONONITRATE
Neutral

Thiamin mononitrate is a form of vitamin B1 that supports energy metabolism and overall nutritional balance.

See more about THIAMIN MONONITRATE →
FOLIC ACID
Neutral

Folic acid is added to support cell growth and prevent deficiencies, especially important during pregnancy.

See more about FOLIC ACID →
WHEAT
Neutral

Wheat is the primary grain used in this product, providing carbohydrates and dietary fiber.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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