Nature Made Vitamin D3 2 000 IU LSG 320 ct.

Common questions

Is Nature Made Vitamin D3 2 000 IU LSG 320 ct. healthy?

Nature Made Vitamin D3 2 000 IU LSG 320 ct. scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This vitamin D3 supplement contains a beneficial form of vitamin D, which is essential for bone health and immune function.

How processed is Nature Made Vitamin D3 2 000 IU LSG 320 ct.?

Nature Made Vitamin D3 2 000 IU LSG 320 ct. is NOVA Group 3: Processed Foods.

Which ingredients drive Nature Made Vitamin D3 2 000 IU LSG 320 ct.'s score?

In Scout's ingredient-by-ingredient analysis, Vitamin D3 counts in its favor; Maltodextrin, Soybean Oil are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Nature Made Vitamin D3 2 000 IU LSG 320 ct.

Nature Made
Bioengineered
70 Good

Analysis updated August 2026 · How Scout scores

$18.90 · 320 count · $0.06 / count
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At a glance

Beneficial ingredients 1
Harmful ingredients 2
Owned by Otsuka Pharmaceutical
Category Vitamins and Minerals
Summary

This vitamin D3 supplement contains a beneficial form of vitamin D, which is essential for bone health and immune function. However, the inclusion of soybean oil, a seed oil that can promote inflammation, is a notable concern. Additionally, the presence of several additives such as maltodextrin and magnesium stearate contributes to a moderate level of processing, impacting the overall score.

Key ingredients 8

Vitamin D3
Good

Vitamin D3 is an essential nutrient that supports bone health and immune function. It is the most bioavailable form of vitamin D, making it highly effective in supplements. Regular intake can help maintain optimal vitamin D levels in the body.

Risks

Excessive intake can lead to toxicity, but this is rare and typically only occurs with very high doses.

Benefits

Supports bone health, immune function, and may improve mood and overall well-being.

See more about Vitamin D3 →
Cellulose Gel
Neutral

Cellulose gel is a common filler used to provide structure and bulk to supplements. It is derived from plant fibers and is generally considered safe for consumption. It does not contribute any nutritional value.

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Croscarmellose Acid
Neutral

Croscarmellose acid is used as a disintegrant to help tablets dissolve and release their active ingredients. It is generally recognized as safe and effective in small quantities. It does not provide any nutritional benefits.

Gelatin
Neutral

Gelatin is used as a gelling agent and is derived from animal collagen. It is generally considered safe and is used to encapsulate supplements. It does not provide significant nutritional benefits in this context.

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Magnesium Stearate
Neutral

Magnesium stearate is a common flow agent used in supplement manufacturing to prevent ingredients from sticking to equipment. It is generally recognized as safe in small amounts. It does not contribute any nutritional value.

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Glycerin
Neutral

Glycerin is used as a humectant and sweetener in supplements. It is generally recognized as safe and helps maintain moisture content. It does not provide significant nutritional benefits.

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Maltodextrin
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

May cause blood sugar spikes, especially in individuals with insulin sensitivity.

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Soybean Oil
Very Bad

Soybean oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often highly processed and may contain residues from chemical extraction methods. Its inclusion in supplements is generally discouraged due to these health concerns.

Risks

High omega-6 content may promote inflammation and contribute to chronic health issues.

See more about Soybean Oil →

Processing

Group 3 · Processed

Processed Foods

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