At a glance
Summary
The pasta sauce contains mostly organic ingredients, which are beneficial for health and free from synthetic pesticides. However, the presence of organic soybean oil, a seed oil, is a concern due to its high omega-6 fatty acid content, which can promote inflammation. The sauce is moderately processed, which limits its score despite the overall clean ingredient list.
Key ingredients 8
Organic tomato pureeGood
Organic tomato puree is rich in natural flavors and nutrients, making it a wholesome base for the sauce.
See more about Organic tomato puree →Organic diced tomatoes in organic tomato juiceGood
Diced tomatoes in juice add natural sweetness and vitamins, enhancing the sauce's nutritional profile.
See more about Organic diced tomatoes in organic tomato juice →Organic basilGood
Organic basil provides aromatic flavor and antioxidants, contributing to the sauce's fresh taste.
See more about Organic basil →Organic dried onionGood
Organic dried onion adds natural flavor and beneficial compounds, enriching the sauce's taste and aroma.
See more about Organic dried onion →Organic garlic powderGood
Organic garlic powder provides a robust flavor and is known for its natural health-promoting properties.
See more about Organic garlic powder →Organic dried oreganoGood
Organic dried oregano offers aromatic flavor and antioxidants, enhancing the sauce's overall profile.
See more about Organic dried oregano →SaltNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Salt →Organic soybean oilVery Bad
Organic soybean oil is a processed fat that may be less desirable in a balanced diet due to its omega-6 fatty acid content.
See more about Organic soybean oil →Processing
Processed Foods
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