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BEEF BONE BROTH

Common questions

Is BEEF BONE BROTH healthy?

BEEF BONE BROTH scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This beef bone broth contains organic beef stock and sea salt, which are beneficial ingredients providing nutrients and flavor with minimal processing.

How processed is BEEF BONE BROTH?

BEEF BONE BROTH is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive BEEF BONE BROTH's score?

In Scout's ingredient-by-ingredient analysis, Organic beef stock, Sea salt count in its favor; Organic caramel color is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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BEEF BONE BROTH

Full Circle Market
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Topco Associates, Inc.
Category Canned Foods
Summary

This beef bone broth contains organic beef stock and sea salt, which are beneficial ingredients providing nutrients and flavor with minimal processing. However, the presence of organic caramel color, a processed additive, and the overall ultra-processed nature of the product limit its health score. Despite its good macros, the processing level and use of additives prevent it from achieving a higher rating.

Key ingredients 4

Organic beef stock
Good

Organic beef stock is a high-quality source of protein and nutrients. It is made from simmering organic beef bones, which can provide collagen and minerals. The organic certification ensures no synthetic pesticides or fertilizers were used.

Benefits

Rich in collagen and minerals that support joint health and provide essential nutrients.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than regular table salt, retaining more of its natural mineral content. The use of sea salt can enhance flavor without excessive processing.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for maintaining fluid balance and nerve function.

See more about Sea salt →
Organic beef fat
Neutral

Organic beef fat is a source of saturated fats and energy. It is derived from organic beef, ensuring no synthetic additives or hormones. While it provides flavor and energy, it should be consumed in moderation due to its saturated fat content.

Risks

High intake of saturated fats may contribute to cardiovascular disease if consumed in excess.

Benefits

Provides energy and enhances the flavor of the broth.

Organic caramel color
Bad

Organic caramel color is used to enhance the appearance of foods. Despite being organic, it is still a processed additive that offers no nutritional benefits. The production process may involve heat treatment, which can produce undesirable compounds.

Risks

May contain trace amounts of potentially harmful compounds formed during processing.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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