Kellogg's Frosted Bran
Analysis updated June 2026 · How Scout scores
At a glance
Summary
This product contains beneficial whole grain wheat and wheat bran, which provide dietary fiber and essential nutrients. However, it also includes added sugars, which contribute to empty calories and potential health risks like obesity and metabolic disorders. The product is moderately processed, which limits its score despite the presence of some nutritious ingredients.
Key ingredients 7
Whole grain wheatGood
Whole grain wheat is a nutritious source of fiber and essential nutrients, supporting overall health and digestion.
See more about Whole grain wheat →RiceGood
Rice provides a quick source of energy and is a common staple in many diets.
See more about Rice →Wheat branGood
Wheat bran is high in dietary fiber, which aids digestion and promotes a feeling of fullness.
See more about Wheat bran →SaltNeutral
Salt is essential for flavor and electrolyte balance but should be consumed in moderation.
See more about Salt →Malt flavorNeutral
Malt flavor enhances taste but does not significantly impact nutritional value.
See more about Malt flavor →SugarsBad
Sugars add sweetness but can contribute to excess calorie intake if consumed in large amounts.
See more about Sugars →Brown sugar syrupBad
Brown sugar syrup is a sweetener that can increase sugar intake and affect blood sugar levels.
See more about Brown sugar syrup →Processing
Processed Foods
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