Almond Butter Crunchy

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Almond Butter Crunchy healthy?

Almond Butter Crunchy scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This almond butter contains beneficial ingredients like dry roasted almonds, which are rich in healthy fats, protein, and fiber, and sea salt, which provides essential minerals.

How processed is Almond Butter Crunchy?

Almond Butter Crunchy is NOVA Group 3: Processed Foods.

Which ingredients drive Almond Butter Crunchy's score?

In Scout's ingredient-by-ingredient analysis, Dry Roasted Almonds, Sea Salt count in its favor; Palm Oil, Organic Cane Sugar are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Almond Butter Crunchy

Bowl & Basket
65 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 2
Owned by Wakefern Food Corp.
Category Peanut Butter & Nut Butters
Summary

This almond butter contains beneficial ingredients like dry roasted almonds, which are rich in healthy fats, protein, and fiber, and sea salt, which provides essential minerals. However, the inclusion of palm oil, a saturated fat with environmental concerns, and organic cane sugar, which adds unnecessary sugars, affects its overall healthiness. The product is moderately processed, which limits its potential score despite the presence of some high-quality ingredients.

Key ingredients 4

Dry Roasted Almonds
Very Good

Almonds are a nutrient-dense food rich in healthy fats, protein, and fiber. The dry roasting process enhances flavor without adding unhealthy fats. They provide essential vitamins and minerals, including vitamin E and magnesium.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. High in antioxidants and nutrients that promote overall well-being.

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Sea Salt
Good

Sea salt is a minimally processed salt that contains trace minerals. It is a natural source of sodium, essential for fluid balance and nerve function. The presence of trace minerals can offer additional health benefits compared to refined table salt.

Benefits

Contains trace minerals that may support overall health. Provides essential sodium for bodily functions.

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Palm Oil
Bad

Palm oil is a highly saturated fat that can contribute to heart disease if consumed in excess. It is often criticized for its environmental impact due to deforestation. While it is stable for cooking, it lacks the health benefits of other oils like olive oil.

Risks

High saturated fat content may increase cholesterol levels and risk of heart disease. Environmental concerns due to unsustainable farming practices.

Benefits

Provides a stable cooking fat that is resistant to oxidation at high temperatures.

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Organic Cane Sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption can lead to health issues such as obesity and diabetes.

Benefits

Provides a natural source of sweetness with minimal processing compared to refined white sugar.

See more about Organic Cane Sugar →

Processing

Group 3 · Processed

Processed Foods

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