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Weis CRUSHED TOMATOES MADE WITH SEA SALT

Common questions

Is Weis CRUSHED TOMATOES MADE WITH SEA SALT healthy?

Weis CRUSHED TOMATOES MADE WITH SEA SALT scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains concentrated crushed tomatoes, sea salt, and oregano, which are beneficial ingredients providing vitamins, minerals, and antioxidants.

How processed is Weis CRUSHED TOMATOES MADE WITH SEA SALT?

Weis CRUSHED TOMATOES MADE WITH SEA SALT is NOVA Group 3: Processed Foods.

Which ingredients drive Weis CRUSHED TOMATOES MADE WITH SEA SALT's score?

In Scout's ingredient-by-ingredient analysis, Concentrated Crushed Tomatoes, Sea Salt, Oregano count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Weis CRUSHED TOMATOES MADE WITH SEA SALT

Weis
80 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by WEIS QUALITY
Category Canned Foods
Summary

This product contains concentrated crushed tomatoes, sea salt, and oregano, which are beneficial ingredients providing vitamins, minerals, and antioxidants. The processing level is moderate, with the inclusion of citric acid as an additive, but the ingredient list remains relatively clean and free from harmful substances. The use of sea salt and oregano enhances flavor and nutritional value without excessive processing.

Key ingredients 4

Concentrated Crushed Tomatoes
Good

Concentrated crushed tomatoes are a rich source of vitamins A and C, and lycopene, an antioxidant that may reduce the risk of certain diseases. The concentration process enhances the flavor and nutrient density. They are minimally processed, retaining most of their natural benefits.

Benefits

Rich in antioxidants like lycopene, which may support heart health and reduce cancer risk. Provides essential vitamins and minerals.

Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals, which are essential for maintaining fluid balance and nerve function. It is less processed than regular table salt, retaining more of its natural mineral content. The use of sea salt can enhance flavor without excessive sodium intake.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor with less processing compared to table salt.

See more about Sea Salt →
Oregano
Good

Oregano is a herb known for its antioxidant properties and potential antimicrobial effects. It contains compounds like thymol and carvacrol, which may support immune health. Oregano adds flavor and nutritional benefits to the product.

Benefits

Rich in antioxidants and may support immune health. Enhances flavor and provides nutritional benefits.

See more about Oregano →
Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe and helps maintain the acidity and freshness of the product. It is derived from citrus fruits or produced through fermentation.

Benefits

Helps preserve the product and enhance flavor without significant health concerns.

See more about Citric Acid →

Processing

Group 3 · Processed

Processed Foods

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