PESTO TORTELLINI BOWLS

Organic pasta is made from organic unbleached wheat flour and semolina, providing a source of carbohydrates. The use of organic ingredients reduces exposure to pesticides and synthetic fertilizers. It is a staple food that provides energy and is minimally processed.

Organic lowfat milk is a source of high-quality protein and essential nutrients like calcium and vitamin D. Being organic, it is free from synthetic hormones and antibiotics. It supports bone health and muscle function.

Organic basil is a fresh herb rich in antioxidants and essential oils. It is grown without synthetic pesticides, enhancing its nutritional profile. Basil adds flavor and potential anti-inflammatory benefits.

Parmesan cheese is a hard cheese made from pasteurized part-skim milk, providing a rich source of calcium and protein. It is aged, which enhances its flavor and digestibility. The absence of animal rennet makes it suitable for vegetarians.

Organic extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Sea salt is a minimally processed, natural source of sodium and trace minerals. It is harvested from evaporated seawater, retaining its mineral content. It enhances flavor without the additives found in refined table salt.

Organic garlic is a flavorful herb known for its potential health benefits, including antimicrobial and cardiovascular support. Being organic, it is free from synthetic pesticides. It adds depth of flavor and potential health benefits to dishes.