McCormick Marry Me Chicken Seasoning Mix - 0.75oz

Garlic is known for its potential health benefits, including antimicrobial properties. It is a natural ingredient with minimal processing. Garlic can enhance flavor without the need for excessive salt or sugar.

Sun-dried tomato powder provides a concentrated source of tomato flavor and nutrients. It retains some of the antioxidants found in fresh tomatoes. The drying process preserves the flavor and extends shelf life.

Parmesan cheese is a source of protein and calcium, beneficial for bone health. It is made from milk and contains beneficial bacteria from cheese cultures. The aging process enhances flavor and digestibility.

Red bell pepper is a natural ingredient rich in vitamins and antioxidants. It adds flavor and color to dishes. The drying process retains some of its nutritional properties.

Spices such as oregano and basil are rich in antioxidants and add flavor without calories. They are minimally processed and can have anti-inflammatory properties. Spices enhance the taste profile of dishes naturally.

Extractives of paprika provide natural color and flavor to food products. They are derived from paprika peppers and contain beneficial antioxidants. The extraction process concentrates the flavor and color compounds.

Extractives of basil add natural flavor and aroma to food products. They are derived from basil leaves and contain beneficial compounds. The extraction process enhances the concentration of flavor compounds.

Salt is a common seasoning used to enhance flavor. It is a refined ingredient without additional health benefits. Excessive consumption can lead to health issues such as hypertension.

Modified corn starch is used as a thickening agent in food products. It is a processed ingredient derived from corn. It does not provide significant nutritional value but improves texture and stability.

Citric acid is a natural preservative and flavor enhancer. It is commonly used to add acidity and preserve freshness. It is generally recognized as safe when used in food products.

Liquid whey as a minor dairy ingredient — benign.

Non fat milk is a source of protein and calcium without the fat content of whole milk. It is processed to remove fat, retaining essential nutrients. It is suitable for those seeking lower fat dairy options.

Sugar is a refined carbohydrate that can contribute to various health issues when consumed in excess. It is often added to enhance flavor but provides no nutritional benefits. High sugar intake is linked to obesity and metabolic disorders.

Umbrella term that can hide dozens of undisclosed synthetic constituents.