Mixed Nuts

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Common questions

Is Mixed Nuts healthy?

Mixed Nuts scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This mixed nuts product contains a variety of minimally processed nuts, which are rich in healthy fats, protein, and essential nutrients like selenium and omega-3 fatty acids.

How processed is Mixed Nuts?

Mixed Nuts is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Mixed Nuts' score?

In Scout's ingredient-by-ingredient analysis, Peanuts, Cashews, Almonds count in its favor; Peanut oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mixed Nuts

Seven Select
75 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 1
Owned by Seven & I Holdings Co., Ltd.
Category Nuts
Summary

This mixed nuts product contains a variety of minimally processed nuts, which are rich in healthy fats, protein, and essential nutrients like selenium and omega-3 fatty acids. The use of peanut oil and salt is minimal and does not significantly detract from the overall nutritional quality. The product's processing level is low, maintaining the natural benefits of the nuts while avoiding harmful additives.

Key ingredients 9

Almonds
Very Good

Almonds are rich in vitamin E, antioxidants, and healthy fats. They are minimally processed and provide significant health benefits. Almonds can help reduce cholesterol levels and improve heart health.

Risks

Potential allergen and may cause digestive issues if consumed in excess.

Benefits

High in antioxidants and vitamin E, promoting skin health and reducing oxidative stress.

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Brazil nuts
Very Good

Brazil nuts are an excellent source of selenium, a powerful antioxidant. They are minimally processed and provide essential nutrients. Selenium in Brazil nuts supports thyroid function and immune health.

Risks

High selenium content can lead to toxicity if consumed in large amounts.

Benefits

Rich in selenium, supporting immune function and antioxidant defense.

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Walnuts
Very Good

Walnuts are high in omega-3 fatty acids and antioxidants. They are minimally processed and offer significant health benefits. Omega-3s in walnuts support brain health and reduce inflammation.

Risks

Potential allergen and may cause digestive issues if consumed in large quantities.

Benefits

Rich in omega-3 fatty acids, promoting brain health and reducing inflammation.

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Peanuts
Good

Peanuts are a good source of protein and healthy fats. They contain essential nutrients like niacin and magnesium. Being a whole food, they are minimally processed.

Risks

Potential allergen for some individuals, which can cause severe allergic reactions.

Benefits

Rich in monounsaturated fats and protein, supporting heart health and muscle maintenance.

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Cashews
Good

Cashews provide healthy fats and are a good source of copper and magnesium. They are minimally processed and retain their natural nutrients. Cashews can support bone health due to their mineral content.

Risks

Potential allergen and may cause digestive issues if consumed in large quantities.

Benefits

Contain heart-healthy fats and essential minerals that support overall health.

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Pecans
Good

Pecans are rich in healthy fats and antioxidants. They are minimally processed and provide essential nutrients. Pecans can support heart health due to their monounsaturated fat content.

Risks

Potential allergen and may contribute to weight gain if consumed in excess.

Benefits

Contain heart-healthy fats and antioxidants that support cardiovascular health.

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Blanched almonds
Good

Blanched almonds are similar to regular almonds but have the skin removed. They retain most of their nutritional benefits, including healthy fats and vitamin E. The blanching process is minimal and does not significantly impact their nutritional value.

Risks

Potential allergen and may cause digestive issues if consumed in excess.

Benefits

Provide healthy fats and vitamin E, supporting heart and skin health.

Salt
Neutral

Salt is used to enhance flavor and preserve the nuts. It is a refined ingredient without additional health benefits. Excessive consumption can lead to high blood pressure.

Risks

Excessive intake can contribute to hypertension and cardiovascular issues.

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Peanut oil
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

High omega-6 content may promote inflammation when consumed in excess.

Benefits

Contains monounsaturated fats that can support heart health when used in moderation.

See more about Peanut oil →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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