Oikos High Protein Vanilla/Strawberry/Peach/Banana, 0% M. F., 12x100g 100gx12

Cultured Grade A Non Fat Milk is a high-quality source of protein and calcium. It is minimally processed and provides essential nutrients without added fats. The fermentation process enhances digestibility and probiotic content.

Water is used as a solvent and to adjust the consistency of the product. It is a neutral ingredient with no direct nutritional impact. Its presence is essential for the texture and hydration of the product.

Natural Flavors are often used to enhance taste but can be highly processed and lack transparency. They may contain a variety of chemical compounds derived from natural sources. The lack of specific ingredient disclosure can be concerning for those with allergies or sensitivities.

Tapioca Starch is used as a thickening agent and stabilizer in food products. It is derived from the cassava root and is gluten-free. While it provides texture, it offers minimal nutritional value.

Stevia Leaf Extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used to reduce sugar content while maintaining sweetness. It is generally considered safe and has no significant health concerns.

Lemon Juice Concentrate is used for flavoring and as a natural preservative. It is derived from lemons and retains some vitamin C content. However, the concentration process may reduce its nutritional benefits.