Greek Frozen Yogurt Bars

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Greek Frozen Yogurt Bars healthy?

Greek Frozen Yogurt Bars scores 73/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients like nonfat milk, cultured nonfat milk, and blueberries, which provide protein, probiotics, and antioxidants.

How processed is Greek Frozen Yogurt Bars?

Greek Frozen Yogurt Bars is NOVA Group 3: Processed Foods.

Which ingredients drive Greek Frozen Yogurt Bars' score?

In Scout's ingredient-by-ingredient analysis, Cultured Nonfat Milk, Blueberries, Cream count in its favor; Sugar, Maltodextrin, Natural Flavor are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Greek Frozen Yogurt Bars

Healthy Choice
73 Good

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 3
Owned by Conagra Brands
Category Yogurt
Summary

This product contains beneficial ingredients like nonfat milk, cultured nonfat milk, and blueberries, which provide protein, probiotics, and antioxidants. However, it includes added sugar, which is a refined carbohydrate that can contribute to health issues when consumed in excess. The product is moderately processed, which limits its score despite the presence of some high-quality ingredients.

Key ingredients 8

Cultured Nonfat Milk
Good

Cultured nonfat milk contains beneficial probiotics that can promote gut health and digestion.

See more about Cultured Nonfat Milk →
Blueberries
Good

Blueberries are rich in antioxidants and vitamins, supporting overall health and immune function.

See more about Blueberries →
Cream
Good

Cream adds flavor and texture while providing healthy fats and nutrients like vitamin A.

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Milk Protein Concentrate
Good

Milk protein concentrate is a good source of high-quality protein, supporting muscle maintenance and satiety.

See more about Milk Protein Concentrate →
Nonfat Milk
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Nonfat Milk →
Sugar
Bad

Sugar adds sweetness but can contribute to excess calorie intake and affect blood sugar levels.

See more about Sugar →
Maltodextrin
Bad

Maltodextrin is a processed carbohydrate that can cause rapid spikes in blood sugar levels.

See more about Maltodextrin →
Natural Flavor
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

See more about Natural Flavor →

Processing

Group 3 · Processed

Processed Foods

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