SUN DRIED TOMATOES IN EXTRA VIRGIN OLIVE OIL
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product contains beneficial ingredients like sun dried tomatoes and high-quality olive oil, which provide antioxidants and healthy fats. However, it is classified as ultra-processed due to the presence of additives such as glucose, sulphur dioxide, and potassium sorbate, which are used for preservation and can cause sensitivities in some individuals. The processing level and use of preservatives limit its health rating despite the presence of nutritious components.
Key ingredients 8
Extra virgin olive oilVery Good
Extra virgin olive oil is a healthy fat that provides monounsaturated fats and antioxidants beneficial for heart health.
See more about Extra virgin olive oil →Sun dried tomatoesGood
Sun dried tomatoes are rich in antioxidants and vitamins, making them a nutritious addition to meals.
See more about Sun dried tomatoes →Ascorbic acidGood
Vitamin C — beneficial even when serving as a preservative.
See more about Ascorbic acid →SaltNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Salt →Citric acidNeutral
Citric acid helps preserve the product and enhances flavor; it is a common additive in processed foods.
See more about Citric acid →GlucoseBad
Glucose is a simple sugar that can contribute to excess calorie intake and blood sugar spikes if consumed in large amounts.
See more about Glucose →Sulphur dioxideBad
Sulphur dioxide is used as a preservative but can cause sensitivities in some individuals and may affect those with asthma.
Potassium sorbateBad
Synthetic preservative — flagged in daily-use products.
See more about Potassium sorbate →Processing
Ultra-Processed Foods
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