TILLAMOOK, STRAINED FARMSTYLE GREEK YOGURT
Summary
This yogurt is made from high-quality ingredients, including Grade A pasteurized fat-free milk and beneficial live yogurt cultures, which support gut health. It is minimally processed, containing no harmful additives or artificial ingredients, making it a nutritious choice with a clean label.
At a glance
Key ingredients 2
Grade A pasteurized fat free milkGood
Grade A pasteurized fat free milk is a high-quality source of protein and calcium. The pasteurization process ensures safety by eliminating harmful bacteria while retaining essential nutrients. It is a staple in dairy products, providing a base for yogurt cultures to thrive.
Benefits
Provides essential nutrients such as calcium and protein, supporting bone health and muscle maintenance.
Live and active yogurt culturesGood
Live and active yogurt cultures are beneficial probiotics that support gut health. These cultures, including strains like S. thermophilus and L. bulgaricus, aid in digestion and enhance the nutritional profile of yogurt. They contribute to the fermentation process, improving texture and flavor.
Benefits
Promotes a healthy gut microbiome and improves digestion through probiotic activity.
Processing
Unprocessed or Minimally Processed Foods
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