Great Value Honey Dijon Mustard, 12 oz

Common questions

Is Great Value Honey Dijon Mustard, 12 oz healthy?

Great Value Honey Dijon Mustard, 12 oz scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This honey dijon mustard contains beneficial ingredients like mustard seed, honey, and turmeric, which provide flavor and potential health benefits.

How processed is Great Value Honey Dijon Mustard, 12 oz?

Great Value Honey Dijon Mustard, 12 oz is NOVA Group 3: Processed Foods.

Which ingredients drive Great Value Honey Dijon Mustard, 12 oz's score?

In Scout's ingredient-by-ingredient analysis, Mustard Seed, Honey, Spices count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Great Value Honey Dijon Mustard, 12 oz

Great Value
65 Fair

Analysis updated September 2026 · How Scout scores

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Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Walmart
Category Condiments
Summary

This honey dijon mustard contains beneficial ingredients like mustard seed, honey, and turmeric, which provide flavor and potential health benefits. However, the presence of refined sugar, a highly processed ingredient, detracts from its overall healthiness. The product is moderately processed, which limits its potential score despite the inclusion of some natural ingredients.

Key ingredients 8

Mustard Seed
Good

Mustard seed is a natural ingredient that provides flavor and potential health benefits. It contains compounds that may have anti-inflammatory and antioxidant properties. It is minimally processed and retains its nutritional value.

Risks

May cause allergic reactions in sensitive individuals.

Benefits

Rich in phytonutrients and may support digestive health.

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Honey
Good

Honey is a natural sweetener that contains small amounts of vitamins and minerals. It is less processed than refined sugar and has antioxidant properties. It can enhance flavor while providing some nutritional benefits.

Risks

May cause allergic reactions in some individuals and should be consumed in moderation due to its sugar content.

Benefits

Contains antioxidants and may have antibacterial properties.

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Spices
Good

Whole-food seasonings, antioxidant-bearing.

Benefits

May provide antioxidants and enhance the flavor profile.

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Turmeric
Good

Turmeric is a spice known for its anti-inflammatory and antioxidant properties. It contains curcumin, which has been studied for various health benefits. It is minimally processed and adds both color and health benefits to the product.

Risks

May cause stomach upset in large amounts or interact with certain medications.

Benefits

Supports joint health and may reduce inflammation.

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Vinegar
Neutral

Vinegar is a common condiment ingredient that adds acidity and flavor. It is minimally processed and generally considered safe for consumption. It can help preserve the product and enhance taste.

Benefits

May aid in digestion and provide antimicrobial properties.

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Water
Neutral

Water is used as a solvent and to adjust the consistency of the product. It is a natural and essential component in many food products. It does not contribute any calories or nutrients.

Benefits

Essential for hydration and does not add calories.

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Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a common culinary ingredient but should be consumed in moderation. Excessive intake can lead to health issues such as hypertension.

Risks

High sodium intake is associated with increased blood pressure and cardiovascular risk.

Benefits

Essential for maintaining fluid balance and nerve function.

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Sugar
Bad

Sugar is a refined carbohydrate that can contribute to increased calorie intake without providing essential nutrients. Excessive consumption is linked to various health issues such as obesity and diabetes. It is highly processed and lacks nutritional benefits.

Risks

High intake may lead to weight gain, insulin resistance, and dental cavities.

Benefits

Provides quick energy but should be consumed in moderation.

See more about Sugar →

Processing

Group 3 · Processed

Processed Foods

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