Badia Orange Pepper Seasoning Pimienta Naranja 6.5 oz Bottle

Badia
65 Fair
$8.91 · 6.5 oz
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Summary

This seasoning blend contains several natural ingredients like onion, garlic, pepper, and orange oil, which are minimally processed and offer some health benefits. However, the presence of salt as a primary ingredient and the use of citric acid as an additive contribute to its processed nature. The inclusion of canola oil, a refined seed oil, further impacts the overall healthiness of the product.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by Bia Foods
Category Condiments

Key ingredients 9

Salt
Neutral

Salt is a common seasoning that enhances flavor but can contribute to high blood pressure if consumed in excess. It is minimally processed and typically sourced from natural deposits. While it is essential for bodily functions, moderation is key to avoid health issues.

Risks

Excessive consumption can lead to hypertension and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Vegetables (Onion & Garlic)
Very Good

Onion and garlic are natural ingredients known for their health-promoting properties. They are minimally processed and retain most of their nutritional benefits. These vegetables are rich in antioxidants and have anti-inflammatory properties.

Benefits

Rich in antioxidants and may support immune function and cardiovascular health.

Pepper
Good

Pepper is a natural spice that adds flavor and has potential health benefits. It is typically ground from peppercorns with minimal processing. Known for its piperine content, it may enhance nutrient absorption.

Benefits

May improve digestion and enhance nutrient absorption.

Citric Acid
Neutral

Citric acid is a natural acid found in citrus fruits, used as a preservative and flavor enhancer. It is industrially produced through fermentation processes. While generally safe, excessive intake can cause dental erosion.

Risks

Excessive consumption may lead to dental erosion.

Benefits

Acts as a natural preservative and can enhance flavor.

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Crystallized Orange
Good

Crystallized orange provides natural citrus flavor and some nutritional benefits. It is made by preserving orange slices with sugar, retaining some vitamins and antioxidants. This ingredient adds a natural sweetness and flavor complexity.

Risks

Contains added sugars which should be consumed in moderation.

Benefits

Provides natural citrus flavor and some antioxidants.

Canola Oil
Neutral

Canola oil is a commonly used cooking oil with a neutral flavor. It is extracted from canola seeds through pressing and refining processes. While it contains healthy fats, its omega-6 content should be balanced with omega-3 intake.

Risks

High omega-6 content may promote inflammation when consumed in excess.

Benefits

Contains monounsaturated fats that support heart health.

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Rice Concentrate (Prevents Caking)
Neutral

Rice concentrate is used as an anti-caking agent to maintain product texture. It is derived from rice and is minimally processed. This ingredient is generally considered safe and does not significantly impact health.

Benefits

Helps maintain product texture and prevents clumping.

Extractives Of Paprika
Good

Extractives of paprika provide color and flavor, derived from natural paprika through extraction processes. This ingredient is minimally processed and retains some of the spice's antioxidant properties. It enhances the visual appeal and flavor profile of foods.

Benefits

Adds natural color and flavor, with some antioxidant benefits.

Orange Oil
Good

Orange oil is a natural flavoring derived from the peel of oranges. It is extracted through cold pressing, preserving its aromatic compounds. This ingredient adds a fresh citrus aroma and may have antimicrobial properties.

Benefits

Provides natural citrus aroma and may have antimicrobial properties.

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Processing

Group 3 · Processed

Processed Foods

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