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Great Value EVAPORATED MILK

Common questions

Is Great Value EVAPORATED MILK healthy?

Great Value EVAPORATED MILK scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. Evaporated milk is an ultra-processed product due to the inclusion of additives like dipotassium phosphate and carrageenan, which are used to stabilize and thicken the milk.

How processed is Great Value EVAPORATED MILK?

Great Value EVAPORATED MILK is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Great Value EVAPORATED MILK's score?

In Scout's ingredient-by-ingredient analysis, Milk, Vitamin D3 count in its favor; Dipotassium phosphate, Carrageenan are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Great Value EVAPORATED MILK

Great Value
60 Fair

Analysis updated August 2026 · How Scout scores

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Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

At a glance

Beneficial ingredients 2
Harmful ingredients 2
Owned by Walmart
Category Milk
Summary

Evaporated milk is an ultra-processed product due to the inclusion of additives like dipotassium phosphate and carrageenan, which are used to stabilize and thicken the milk. While it retains the nutritional benefits of milk, such as high-quality protein and essential nutrients, the presence of these additives and its processing level limit its health score. The potential health concerns associated with carrageenan and the synthetic nature of dipotassium phosphate contribute to a moderate rating.

Key ingredients 4

Milk
Good

Milk is a natural source of high-quality protein and essential nutrients like calcium and vitamin B12. It is minimally processed in evaporated milk, retaining most of its nutritional benefits. Compared to plant-based alternatives, it provides a more complete amino acid profile.

Risks

Potential risks include lactose intolerance or milk allergies in some individuals.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance. Provides essential vitamins and minerals beneficial for overall health.

See more about Milk →
Vitamin D3
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Supports bone health by enhancing calcium absorption and maintaining proper bone density.

See more about Vitamin D3 →
Dipotassium phosphate
Bad

Dipotassium phosphate is used as a stabilizer and emulsifier in processed foods. It is a synthetic additive that can contribute to an increased phosphate load in the diet. Excessive intake of phosphates may lead to imbalances in calcium metabolism.

Risks

High phosphate intake can disrupt calcium balance and potentially affect bone health.

See more about Dipotassium phosphate →
Carrageenan
Bad

Carrageenan is a thickening agent derived from red seaweed, commonly used in processed foods. It has been associated with gastrointestinal inflammation and other digestive issues in some studies. Its use in food products is controversial due to potential health concerns.

Risks

May cause digestive issues and inflammation in sensitive individuals.

See more about Carrageenan →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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