ORGANIC GRANOLA

O Organics
60 Fair
$12.38 · 22 oz
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Summary

This organic granola contains beneficial ingredients like whole rolled oats and molasses, which provide fiber and essential nutrients. However, the presence of refined sugar and canola oil, along with its high processing level, significantly impacts its healthiness. The use of natural flavors and the ultra-processed nature of the product further contribute to a lower score despite its organic certification.

At a glance

Beneficial ingredients 6
Harmful ingredients 3
Owned by Albertsons Companies
Category Granola

Key ingredients 11

Organic Whole Rolled Oats
Very Good

Organic whole rolled oats are a high-quality source of complex carbohydrates and fiber. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their nutritional profile. They provide a slow release of energy and support digestive health.

Benefits

Rich in dietary fiber, which supports digestive health and helps maintain stable blood sugar levels. Contains essential vitamins and minerals like manganese and phosphorus.

Organic Milled Cane Sugar
Bad

Organic milled cane sugar is a refined sugar that can contribute to increased calorie intake without providing essential nutrients. Despite being organic, it still poses the same health risks as conventional refined sugars. Excessive consumption can lead to weight gain and increased risk of metabolic diseases.

Risks

High intake of refined sugars can lead to obesity, type 2 diabetes, and dental cavities.

Organic Crisp Brown Rice
Good

Organic crisp brown rice provides a crunchy texture and is a source of whole grains. The organic certification ensures it is free from synthetic chemicals. It offers a moderate amount of fiber and essential nutrients.

Benefits

Provides whole grain benefits, including fiber and essential nutrients like magnesium and selenium.

Organic Expeller Pressed Canola Oil
Very Bad

Canola oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. The expeller-pressed method is a better extraction technique, but it does not eliminate the inherent health concerns of seed oils. It is less stable than other oils like olive or coconut oil.

Risks

High omega-6 content may promote inflammation when consumed in excess.

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Organic Molasses
Good

Organic molasses is a byproduct of sugar refining that retains some vitamins and minerals. It is a more nutrient-dense sweetener compared to refined sugars. It provides trace amounts of iron, calcium, and magnesium.

Risks

Excessive consumption can contribute to high sugar intake.

Benefits

Contains small amounts of essential minerals like iron and calcium, offering some nutritional value.

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Organic Whole Oat Flour
Good

Organic whole oat flour is a nutritious flour alternative that is high in fiber and protein. Being organic, it is free from synthetic pesticides and fertilizers. It supports heart health and provides a good source of energy.

Benefits

Rich in dietary fiber and protein, supporting heart health and providing sustained energy.

Organic Honey
Neutral

Organic honey is a natural sweetener that contains trace amounts of vitamins and antioxidants. While it is a better alternative to refined sugars, it still contributes to sugar intake. It can provide a quick source of energy.

Risks

Excessive consumption can lead to increased sugar intake and related health issues.

Benefits

Contains antioxidants and trace nutrients, offering some health benefits over refined sugars.

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Natural Flavor
Bad

Natural flavors are often used to enhance taste but can be derived from complex chemical processes. They lack transparency in terms of specific ingredients used. This can be concerning for individuals with allergies or sensitivities.

Risks

Potential allergen risk due to undisclosed ingredients and lack of transparency.

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Salt
Neutral

Salt is used to enhance flavor but should be consumed in moderation to avoid health issues. It is essential for maintaining fluid balance and nerve function. Excessive intake can lead to hypertension.

Risks

High sodium intake can contribute to hypertension and cardiovascular disease.

Benefits

Essential for maintaining fluid balance and proper nerve function.

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Organic Vanilla Extract
Good

Organic vanilla extract is a natural flavoring derived from vanilla beans. It is free from synthetic additives and provides a rich, aromatic flavor. It contains small amounts of antioxidants.

Benefits

Provides natural flavor and contains antioxidants that may offer health benefits.

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Mixed Tocopherols
Good

Mixed tocopherols are a form of vitamin E used to maintain freshness and prevent oxidation. They are derived from natural sources and provide antioxidant benefits. They help extend the shelf life of products without synthetic preservatives.

Benefits

Acts as an antioxidant, helping to protect cells from oxidative damage and maintain product freshness.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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