Reduced Sugar Grape Fruit Spread - 15.5oz - Good & Gather™

Good & Gather
60 Fair
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Near you

Good & Gather is carried at Target stores. Find one within 25 miles.

Summary

This fruit spread is heavily processed, containing refined sugar and multiple additives such as citric acid and sodium citrate. While it lacks harmful seed oils or artificial colors, the high sugar content and ultra-processing significantly impact its healthiness. The presence of carob bean gum and fruit pectin further contributes to its processed nature, limiting its overall nutritional quality.

At a glance

Beneficial ingredients 0
Harmful ingredients 1
Owned by Target Corporation
Category Jams And Spreads

Key ingredients 6

Concord grape juice from concentrate
Neutral

Concord grape juice from concentrate is a source of natural sugars and some vitamins. The concentration process may reduce some nutritional value compared to fresh juice. It provides flavor and sweetness to the product.

Risks

May contribute to high sugar intake if consumed in large quantities.

Benefits

Contains natural sugars and some antioxidants found in grapes.

Sugar
Bad

Refined sugar is a high-calorie ingredient with no essential nutrients. It can contribute to weight gain and increase the risk of metabolic diseases. Excessive consumption is linked to various health issues.

Risks

High intake can lead to obesity, type 2 diabetes, and heart disease.

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Fruit pectin
Neutral

Fruit pectin is a natural gelling agent derived from fruits. It is used to thicken and stabilize the spread. It is generally considered safe and has minimal impact on health.

Benefits

May aid in digestion and support gut health due to its fiber content.

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Carob bean gum
Neutral

Carob bean gum is a natural thickener derived from the seeds of the carob tree. It is used to improve texture and consistency in food products. It is generally recognized as safe and has minimal health impact.

Benefits

May provide some dietary fiber, which can support digestive health.

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Citric acid
Neutral

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used to add acidity and preserve the freshness of the product. It is widely used in the food industry and considered safe.

Risks

Excessive consumption may cause tooth enamel erosion.

Benefits

Helps preserve food and enhance flavor without significant health risks.

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Sodium citrate
Neutral

Sodium citrate is a salt of citric acid used as an acidity regulator and preservative. It helps maintain the stability and flavor of the product. It is generally recognized as safe for consumption.

Benefits

Helps maintain product stability and flavor without significant health risks.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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