Curry Feige Creme

Nabio
60 Fair
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Summary

This product contains beneficial ingredients like sunflower seeds, dried figs, and cashew nuts, which are minimally processed and provide essential nutrients. However, the presence of sunflower oil, which is high in omega-6 fatty acids and often highly processed, negatively impacts its healthiness. Additionally, the product is classified as ultra-processed due to its level of processing, which limits its overall score despite the organic sourcing of many ingredients.

At a glance

Beneficial ingredients 7
Harmful ingredients 1
Owned by NABA Feinkost GmbH
Category Spreads

Key ingredients 14

Water
Neutral

Water is a neutral ingredient used as a base in many food products. It does not provide nutritional value but is essential for consistency and texture. It is generally safe and free from health concerns.

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Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. It is often highly processed, which can reduce its nutritional quality. Organic sourcing is a positive aspect but does not mitigate the high omega-6 content.

Risks

High omega-6 content may promote inflammation when consumed in excess.

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Sunflower seeds
Good

Sunflower seeds are a good source of healthy fats, protein, and essential nutrients like vitamin E. They are minimally processed and provide beneficial antioxidants. Organic sourcing enhances their nutritional profile.

Risks

Potential allergen for some individuals.

Benefits

Rich in vitamin E and healthy fats that support heart health and provide antioxidant properties.

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Dried figs
Good

Dried figs are a natural source of sugars, fiber, and essential minerals like potassium. They are minimally processed and provide natural sweetness and nutrients. Organic sourcing ensures no synthetic pesticides are used.

Risks

High natural sugar content may affect blood sugar levels if consumed in large quantities.

Benefits

Provides dietary fiber and essential minerals, supporting digestive health and nutrient intake.

Cashew nuts
Good

Cashew nuts are rich in healthy fats, protein, and essential minerals like magnesium and zinc. They are minimally processed and provide beneficial nutrients. Organic sourcing enhances their nutritional quality.

Risks

Potential allergen for some individuals.

Benefits

Rich in healthy fats and protein, supporting heart health and muscle maintenance.

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Agave syrup
Neutral

Agave syrup is a natural sweetener with a lower glycemic index than refined sugar. It is processed to extract the syrup from the agave plant. Organic sourcing ensures no synthetic chemicals are used.

Risks

High fructose content may affect liver health if consumed in excess.

Benefits

Provides a natural sweetening option with a lower glycemic impact compared to refined sugar.

Apple juice concentrate
Neutral

Apple juice concentrate is used as a natural sweetener and flavor enhancer. It is processed to remove water, concentrating the sugars and flavors. Organic sourcing ensures no synthetic pesticides are used.

Risks

High natural sugar content may affect blood sugar levels if consumed in large quantities.

Benefits

Provides natural sweetness and flavor from apples.

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Lemon juice concentrate
Neutral

Lemon juice concentrate is used for flavor and acidity in food products. It is processed to remove water, concentrating the flavors and acidity. Organic sourcing ensures no synthetic chemicals are used.

Benefits

Provides natural acidity and flavor enhancement.

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Sea salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption may contribute to high blood pressure.

Benefits

Provides essential minerals and enhances flavor.

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Curry powder
Good

Curry powder is a blend of spices that provides flavor and potential health benefits. It contains compounds like curcumin, which have anti-inflammatory properties. Organic sourcing ensures no synthetic chemicals are used.

Risks

Potential allergen for some individuals due to spice content.

Benefits

Contains anti-inflammatory compounds and enhances flavor.

Garlic
Good

Garlic is a natural ingredient known for its flavor and health benefits. It contains allicin, which has antimicrobial and cardiovascular benefits. Organic sourcing ensures no synthetic chemicals are used.

Risks

Potential allergen for some individuals.

Benefits

Provides antimicrobial properties and supports cardiovascular health.

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Pepper
Good

Pepper is a spice that enhances flavor and has potential health benefits. It contains piperine, which may improve nutrient absorption. Organic sourcing ensures no synthetic chemicals are used.

Benefits

Enhances flavor and may improve nutrient absorption.

Rice flour
Neutral

Rice flour is used as a thickening agent and gluten-free alternative in food products. It is minimally processed and provides a neutral flavor. Organic sourcing ensures no synthetic chemicals are used.

Benefits

Provides a gluten-free alternative for thickening and texture.

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Guar gum
Neutral

Guar gum is used as a thickening and stabilizing agent in food products. It is derived from guar beans and is considered safe in moderate amounts. Organic sourcing ensures no synthetic chemicals are used.

Risks

Excessive consumption may cause digestive discomfort.

Benefits

Provides thickening and stabilizing properties in food products.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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