CapriSun Hydrate Fruit Punch

Filtered water is essential for hydration and serves as a clean base for beverages. It is free from impurities and contaminants, ensuring safety and quality. As a primary ingredient, it supports overall health by maintaining fluid balance.

Sugar is a common sweetener that can contribute to excessive calorie intake and potential weight gain. It is highly processed and lacks nutritional benefits, which can lead to health issues like obesity and diabetes when consumed in excess. In beverages, it can mask the natural flavors and lead to overconsumption.

Citric acid is used as a preservative and flavor enhancer in beverages. It is naturally found in citrus fruits and is generally recognized as safe. It helps maintain the product's acidity and freshness.

Potassium citrate is used to regulate acidity and provide potassium, an essential mineral. It is synthetically produced but considered safe for consumption. It helps maintain electrolyte balance in the body.

Sodium citrate is used as an acidity regulator and emulsifier in beverages. It is synthetically derived but widely accepted as safe. It helps stabilize the beverage and enhance its flavor profile.

Ascorbic acid, also known as vitamin C, is an antioxidant that supports immune function and skin health. It is often added to beverages to enhance nutritional value and prevent oxidation. It is essential for collagen synthesis and overall health.

Stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used as a sugar substitute without significant health concerns. It provides sweetness without adding calories, making it suitable for calorie-conscious consumers.