Mrs. Miller s Guava Jam 12/9oz 571439

Guava is a nutrient-rich fruit high in vitamin C and dietary fiber. It provides antioxidants that support immune function and digestive health. As a whole food, it offers natural sweetness and beneficial phytonutrients.

Water is a neutral ingredient used as a solvent and to adjust consistency. It does not provide nutritional value but is essential for hydration. In processed foods, it helps in achieving the desired texture and moisture content.

Pectin is a natural gelling agent derived from fruits, used to thicken jams and jellies. It is a soluble fiber that can aid in digestion and cholesterol management. Its use in small amounts in food products is generally considered safe.

Lemon juice is a natural source of vitamin C and citric acid, used for flavor and preservation. It provides a tangy taste and can enhance the shelf life of products. While beneficial in small amounts, it does not significantly impact the nutritional profile of the product.

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is commonly used to add acidity and improve shelf life in food products. While generally recognized as safe, excessive consumption can cause digestive discomfort.

Refined sugar is associated with negative health impacts such as increased risk of obesity and diabetes. It is a highly processed ingredient that provides empty calories without nutritional benefits. Excessive consumption can lead to metabolic issues and dental problems.