365 Organic Strawberry Whole Milk Yogurt
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This yogurt contains high-quality ingredients like organic whole milk, organic strawberries, and live cultures, which are beneficial for gut health and nutrition. However, it is classified as ultra-processed due to the presence of added sugars and natural flavors, which limits its score. The use of organic cane sugar, while better than conventional sugar, still contributes to added sugars, impacting the overall healthiness of the product.
Key ingredients 9
Cultured pasteurized organic whole milkGood
This ingredient provides natural, high-quality dairy that supports gut health and overall nutrition.
Organic strawberriesGood
Organic strawberries add natural sweetness and antioxidants, making the product more nutritious and flavorful.
See more about Organic strawberries →PectinNeutral
Pectin is a natural thickening agent derived from fruits, used to improve texture without affecting health positively or negatively.
See more about Pectin →Carrot juice concentrate (color)Neutral
This natural coloring agent adds visual appeal without impacting the nutritional profile significantly.
See more about Carrot juice concentrate (color) →Organic locust bean gumNeutral
A natural thickener that helps maintain product consistency without health concerns.
See more about Organic locust bean gum →CarrotNeutral
Part of Organic fruit and vegetable juice concentrates for color. These concentrates are natural colorants that improve appearance without adding harmful substances.
See more about Carrot →AppleNeutral
Part of Organic fruit and vegetable juice concentrates for color. These concentrates are natural colorants that improve appearance without adding harmful substances.
See more about Apple →Organic cane sugarBad
This added sugar can contribute to excess calorie intake and reduce the overall healthiness of the product.
See more about Organic cane sugar →Natural flavorBad
Umbrella term that can hide dozens of undisclosed synthetic constituents.
See more about Natural flavor →Processing
Ultra-Processed Foods
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