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Member's Mark Boneless Beef Top Sirloin Steak

Common questions

Is Member's Mark Boneless Beef Top Sirloin Steak healthy?

Member's Mark Boneless Beef Top Sirloin Steak scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beef sirloin, which is a high-quality protein source, but it is processed with added ingredients such as dextrose and vegetable oil.

How processed is Member's Mark Boneless Beef Top Sirloin Steak?

Member's Mark Boneless Beef Top Sirloin Steak is NOVA Group 3: Processed Foods.

Which ingredients drive Member's Mark Boneless Beef Top Sirloin Steak's score?

In Scout's ingredient-by-ingredient analysis, Beef Sirloin, Spices, Garlic Powder count in its favor; Dextrose, Vegetable Oil are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Member's Mark Boneless Beef Top Sirloin Steak

Member's Mark
65 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 2
Owned by Walmart
Category Meat and Seafood
Summary

This product contains beef sirloin, which is a high-quality protein source, but it is processed with added ingredients such as dextrose and vegetable oil. The presence of vegetable oil, which is often high in omega-6 fatty acids, can promote inflammation and detracts from the overall healthiness. The processing level limits the score, as it includes multiple ingredients beyond the primary meat component.

Key ingredients 8

Beef Sirloin
Good

Provides high-quality protein and essential nutrients like iron and B vitamins.

Spices
Good

Whole-food seasonings, antioxidant-bearing.

See more about Spices →
Garlic Powder
Good

Concentrated whole-food seasoning.

See more about Garlic Powder →
Water
Neutral

Used as a harmless processing aid or moisture retainer.

See more about Water →
Salt
Neutral

Standard culinary salt used for flavor enhancement and preservation.

See more about Salt →
Onion Powder
Neutral

Dried and ground onion used for seasoning.

See more about Onion Powder →
Dextrose
Bad

A simple sugar added for flavor or browning that offers no nutritional benefits.

See more about Dextrose →
Vegetable Oil
Bad

Typically refined seed oil high in omega-6 fatty acids, which is heavily processed.

See more about Vegetable Oil →

Processing

Group 3 · Processed

Processed Foods

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