365 Everyday Value Organic honey nut morning o's

Common questions

Is 365 Everyday Value Organic honey nut morning o's healthy?

365 Everyday Value Organic honey nut morning o's scores 86/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. "365 Everyday Value Organic Honey Nut Morning O's scores 86/100, highlighting its beneficial ingredients like oats, honey, and almonds, which contribute to heart health and provide essential nutrients.

Does 365 Everyday Value Organic honey nut morning o's contain seed oils?

No — Scout's ingredient analysis marks 365 Everyday Value Organic honey nut morning o's as seed-oil free.

How processed is 365 Everyday Value Organic honey nut morning o's?

365 Everyday Value Organic honey nut morning o's is NOVA Group 3: Processed Foods.

How does 365 Everyday Value Organic honey nut morning o's compare to other cereal?

365 Everyday Value Organic honey nut morning o's ranks #9 of 35 cereal in Scout's independent rankings. The current top score in the category is The Real Cereal Co. Organic Rice Crisps at 95/100.

Which ingredients drive 365 Everyday Value Organic honey nut morning o's's score?

In Scout's ingredient-by-ingredient analysis, Oats, Honey, Almonds count in its favor; Cane sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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365 Everyday Value Organic honey nut morning o's

Whole Foods
Seed oil free
86 Excellent
$3.68 · 12.2 oz · $0.30 / ounce
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At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by Amazon
Category Cereal
Summary

"365 Everyday Value Organic Honey Nut Morning O's scores 86/100, highlighting its beneficial ingredients like oats, honey, and almonds, which contribute to heart health and provide essential nutrients. However, the presence of cane sugar may be a concern for those monitoring their sugar intake."

Key ingredients 8

Oats
Very Good

Oats are a whole grain that provides a good source of fiber and essential nutrients. They are minimally processed and retain most of their natural nutrients. Organic certification ensures they are free from synthetic pesticides and fertilizers.

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Almonds
Very Good

Almonds are a nutrient-dense nut rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals such as vitamin E and magnesium. Organic almonds ensure they are free from synthetic pesticides.

See more about Almonds →
Honey
Good

Honey is a natural sweetener with antioxidant properties and trace nutrients. It is less processed than refined sugars and can offer some health benefits when consumed in moderation. Organic honey ensures no synthetic chemicals are used in its production.

See more about Honey →
Sea salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

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Mixed tocopherols
Good

Mixed tocopherols are a form of vitamin E used as a natural preservative to maintain freshness. They are antioxidants that help protect cells from oxidative damage. Their inclusion in foods can enhance nutritional value.

See more about Mixed tocopherols →
Rice flour
Neutral

Rice flour is a gluten-free flour alternative that provides carbohydrates and some protein. It is a refined product that lacks the fiber and nutrients found in whole grains. It is often used to improve texture in gluten-free products.

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Calcium carbonate
Neutral

Calcium carbonate is a common dietary supplement used to increase calcium intake. It is often added to foods to fortify them with calcium. It is generally considered safe but may cause digestive issues in some individuals.

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Cane sugar
Bad

Cane sugar is a refined sugar that can contribute to increased blood sugar levels and caloric intake. It lacks nutritional value and is often associated with negative health impacts when consumed in excess. Organic certification does not mitigate its potential health risks.

See more about Cane sugar →

Processing

Group 3 · Processed

Processed Foods

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