Whole & Simple Shrimp Alfredo Pasta Bowl
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This Shrimp Alfredo Pasta Bowl contains beneficial ingredients like shrimp, cultured cream, broccoli, and parmesan cheese, which provide high-quality protein, probiotics, and essential nutrients. However, it is classified as ultra-processed due to the presence of additives and the use of 'natural flavor,' which lacks transparency. The processing level and the presence of additives limit its health score despite the inclusion of nutritious components.
Key ingredients 8
shrimpGood
Shrimp is a good source of lean protein and provides essential nutrients, making it a beneficial ingredient.
cultured creamGood
Cultured cream adds flavor and richness while providing beneficial probiotics and nutrients.
See more about cultured cream →broccoliGood
Broccoli is a nutrient-dense vegetable rich in vitamins, fiber, and antioxidants, supporting overall health.
See more about broccoli →parmesan cheeseGood
Parmesan cheese offers calcium and flavor, enhancing the dish with beneficial nutrients.
See more about parmesan cheese →pasteurized part skim cow's milkGood
Part skim milk provides calcium and protein with less fat, contributing positively to nutritional value.
cooked pastaNeutral
Cooked pasta is a staple carbohydrate source that provides energy without strong positive or negative connotations.
See more about cooked pasta →waterNeutral
Water is essential for hydration and is neutral in terms of health impact, serving as a base for many foods.
See more about water →durum wheat semolinaNeutral
Durum wheat semolina is a high-quality grain used in pasta making, contributing to the product's structure without strong positive or negative effects.
See more about durum wheat semolina →Processing
Ultra-Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play